Bakery · Nutrition facts

100 % Whole Wheat English Muffin

246 kcal per 100 g, with 10.5 g protein, 47.4 g carbs and 2.6 g fat. Full micronutrients and serving info below.

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100 % Whole Wheat English MuffinNutri-Score ACompare
Amount

Showing values for 100 g

246 kcal
Calories
12% of a 2000 kcal day
10.5 g
Protein
16% of calories
47.4 g
Carbs
74% of calories
2.6 g
Fat
10% of calories
Macro split
Protein 16%Carbs 74%Fat 10%

Nutrition facts

per 100 g
Fiber5.3g19% DV
Sugar5.3g
Saturated fat0g0% DV
Sodium350.9mg15% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 0070378440319 · Data last verified:

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0070378440319

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Common questions

How many calories are in 100 % Whole Wheat English Muffin?

100 % Whole Wheat English Muffin has 246 kcal per 100 g.

How much protein is in 100 % Whole Wheat English Muffin?

100 % Whole Wheat English Muffin contains 10.5 g of protein per 100 g.

Is 100 % Whole Wheat English Muffin a good source of protein?

Yes — 10.5 g of protein per 100 g, supplying 16% of its calories. That makes it a good protein source.

Is 100 % Whole Wheat English Muffin high in carbs?

Yes — carbohydrates provide 74% of its calories (47.4 g per 100 g, of which 5.3 g is sugar). It also delivers 5.3 g of fiber.

Is 100 % Whole Wheat English Muffin a good source of fiber?

It provides 5.3 g of fiber per 100 g — 19% of the daily value, making it a high-fiber food.

Why does 100 % Whole Wheat English Muffin have a Nutri-Score of A?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. It collects almost no negative points (low sugar, saturated fat and sodium); points in favor come from fiber (5.3 g), protein (10.5 g). Overall that places it in band A.

How much 100 % Whole Wheat English Muffin is 100 calories?

About 41 g of 100 % Whole Wheat English Muffin equals 100 kcal.

Is 100 % Whole Wheat English Muffin high in sugar or fat?

Per 100 g it has 5.3 g sugar and 2.6 g fat (0 g saturated). Fat provides 10% of its calories, so portion size matters most here.

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