Showing values for 100 g
Nutrition facts
per 100 g% DV = share of the FDA daily value for the selected amount.
Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 0859146006441 · Data last verified:
Compare Saltylicious Almond Love with another foodLog Saltylicious Almond Love in one tap
You just looked it up. Let the app remember it. Dietly tracks your calories and macros automatically, so you hit your goal without the math.
- Barcode scanner
- AI photo logging
- Free to download
Common questions
How many calories are in Saltylicious Almond Love?
Saltylicious Almond Love by TruBar has 333 kcal per 100 g. One serving (50 g) is about 166 kcal.
How much protein is in Saltylicious Almond Love?
Saltylicious Almond Love contains 24 g of protein per 100 g — about 12 g per 50 g serving.
Is Saltylicious Almond Love a good source of protein?
Yes — 24 g of protein per 100 g, supplying 22% of its calories. That makes it an excellent protein source.
Is Saltylicious Almond Love high in saturated fat?
It has 5 g of saturated fat per 100 g — 25% of the daily value, which counts as high.
Is Saltylicious Almond Love a good source of fiber?
It provides 24 g of fiber per 100 g — 86% of the daily value, making it a high-fiber food.
Why does Saltylicious Almond Love have a Nutri-Score of B?
Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. Points against come from sugar (12 g), saturated fat (5 g); points in favor come from fiber (24 g), protein (24 g). Overall that places it in band B.
How much Saltylicious Almond Love is 100 calories?
About 30 g of Saltylicious Almond Love equals 100 kcal. It is energy-dense, so small amounts add up quickly.
Is Saltylicious Almond Love a good source of iron?
It is a good source: 6 mg per 100 g, about 33% of the daily value. A 200 g portion covers roughly 66%.
Want this data in your app?
Free API access — barcode lookup, full-text search, macros, micronutrients and Nutri-Score for every food in the catalog.
Explore the Dietly API





