Meat · Nutrition facts

Côtes Levées De Porc Bbq

264 kcal per 100 g, with 17.9 g protein, 10 g carbs and 16.4 g fat. Full micronutrients and serving info below.

Serving: 0.25 rack (140 g)
High protein
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Côtes Levées De Porc BbqNutri-Score CCompare
Amount

Showing values for 100 g

264 kcal
Calories
13% of a 2000 kcal day
17.9 g
Protein
28% of calories
10 g
Carbs
15% of calories
16.4 g
Fat
57% of calories
Macro split
Protein 28%Carbs 15%Fat 57%

Nutrition facts

per 100 g
Fiber0g0% DV
Sugar8.6g
Saturated fat5.7g29% DV
Trans fat0.1g
Cholesterol64.3mg21% DV
Sodium285.7mg12% DV
Potassium285.7mg6% DV
Calcium53.6mg4% DV
Iron0.9mg5% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 0063351029892 · Data last verified:

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0063351029892

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Common questions

How many calories are in Côtes Levées De Porc Bbq?

Côtes Levées De Porc Bbq by Bâton Rouge has 264 kcal per 100 g. One serving (140 g) is about 370 kcal.

How much protein is in Côtes Levées De Porc Bbq?

Côtes Levées De Porc Bbq contains 17.9 g of protein per 100 g — about 25.1 g per 140 g serving.

Is Côtes Levées De Porc Bbq a good source of protein?

Yes — 17.9 g of protein per 100 g, supplying 28% of its calories. That makes it a good protein source.

Is Côtes Levées De Porc Bbq high in saturated fat?

It has 5.7 g of saturated fat per 100 g — 29% of the daily value, which counts as high.

Why does Côtes Levées De Porc Bbq have a Nutri-Score of C?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. Points against come from saturated fat (5.7 g); points in favor come from protein (17.9 g). Overall that places it in band C.

How much Côtes Levées De Porc Bbq is 100 calories?

About 38 g of Côtes Levées De Porc Bbq equals 100 kcal.

Is Côtes Levées De Porc Bbq high in cholesterol?

It contains 64.3 mg of cholesterol per 100 g — 21% of the daily value, which is on the high side.

Is Côtes Levées De Porc Bbq high in sugar or fat?

Per 100 g it has 8.6 g sugar and 16.4 g fat (5.7 g saturated). Fat provides 57% of its calories, so portion size matters most here.

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