Grains · Nutrition facts

Quick Cooking Noodles

332 kcal per 100 g, with 14.2 g protein, 70.9 g carbs and 1 g fat. Full micronutrients and serving info below.

Serving: 100 g
Good protein
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Quick Cooking NoodlesNutri-Score CCompare
Amount

Showing values for 100 g

332 kcal
Calories
17% of a 2000 kcal day
14.2 g
Protein
16% of calories
70.9 g
Carbs
81% of calories
1 g
Fat
3% of calories
Macro split
Protein 16%Carbs 81%Fat 3%

Nutrition facts

per 100 g
Fiber0g0% DV
Sugar0.2g
Saturated fat0.2g1% DV
Cholesterol6mg2% DV
Sodium392mg17% DV
Potassium251.8mg5% DV
Calcium25.9mg2% DV
Iron2mg11% DV
Vitamin C0.2mg0% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 6901017321192 · Data last verified:

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6901017321192

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Common questions

How many calories are in Quick Cooking Noodles?

Quick Cooking Noodles by Long Life Brand has 332 kcal per 100 g. One serving (100 g) is about 332 kcal.

How much protein is in Quick Cooking Noodles?

Quick Cooking Noodles contains 14.2 g of protein per 100 g — about 14.2 g per 100 g serving.

Is Quick Cooking Noodles a good source of protein?

Yes — 14.2 g of protein per 100 g, supplying 16% of its calories. That makes it a good protein source.

Is Quick Cooking Noodles high in carbs?

Yes — carbohydrates provide 81% of its calories (70.9 g per 100 g, of which 0.2 g is sugar).

Is Quick Cooking Noodles low in sugar?

Yes — only 0.2 g of sugar per 100 g. Most of its 70.9 g of carbs come from starch and fiber rather than sugar.

Why does Quick Cooking Noodles have a Nutri-Score of C?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. It collects almost no negative points (low sugar, saturated fat and sodium); points in favor come from protein (14.2 g). Overall that places it in band C.

How much Quick Cooking Noodles is 100 calories?

About 30 g of Quick Cooking Noodles equals 100 kcal. It is energy-dense, so small amounts add up quickly.

Is Quick Cooking Noodles a good source of iron?

It is a moderate source: 2 mg per 100 g, about 11% of the daily value. A 200 g portion covers roughly 22%.

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