Other · Nutrition facts

Pain Complet D’épeautre Prétranché

210 kcal per 100 g, with 6 g protein, 38 g carbs and 2 g fat. Full micronutrients and serving info below.

High fiber
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Pain Complet D’épeautre PrétranchéNutri-Score ACompare
Amount

Showing values for 100 g

210 kcal
Calories
10% of a 2000 kcal day
6 g
Protein
12% of calories
38 g
Carbs
78% of calories
2 g
Fat
10% of calories
Macro split
Protein 12%Carbs 78%Fat 10%

Nutrition facts

per 100 g
Fiber7g25% DV
Sugar2g
Saturated fat0.3g2% DV
Sodium316mg14% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 3347432100081 · Data last verified:

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3347432100081

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Common questions

How many calories are in Pain Complet D’épeautre Prétranché?

Pain Complet D’épeautre Prétranché by Moulin Des Moines, Naturline has 210 kcal per 100 g.

How much protein is in Pain Complet D’épeautre Prétranché?

Pain Complet D’épeautre Prétranché contains 6 g of protein per 100 g.

Is Pain Complet D’épeautre Prétranché high in carbs?

Yes — carbohydrates provide 78% of its calories (38 g per 100 g, of which 2 g is sugar). It also delivers 7 g of fiber.

Is Pain Complet D’épeautre Prétranché low in sugar?

Yes — only 2 g of sugar per 100 g. Most of its 38 g of carbs come from starch and fiber rather than sugar.

Is Pain Complet D’épeautre Prétranché a good source of fiber?

It provides 7 g of fiber per 100 g — 25% of the daily value, making it a high-fiber food.

Why does Pain Complet D’épeautre Prétranché have a Nutri-Score of A?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. It collects almost no negative points (low sugar, saturated fat and sodium); points in favor come from fiber (7 g). Overall that places it in band A.

How much Pain Complet D’épeautre Prétranché is 100 calories?

About 48 g of Pain Complet D’épeautre Prétranché equals 100 kcal.

Is Pain Complet D’épeautre Prétranché high in sugar or fat?

Per 100 g it has 2 g sugar and 2 g fat (0.3 g saturated). Fat provides 10% of its calories, so portion size matters most here.

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