Dairy & Eggs · Nutrition facts

Kvarg Sabor Framboesa

60 kcal per 100 g, with 11.3 g protein, 3.4 g carbs and 0.2 g fat. Full micronutrients and serving info below.

Serving: 150 g
Good proteinLow carb
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Kvarg Sabor FramboesaNutri-Score ACompare
Amount

Showing values for 100 g

60 kcal
Calories
3% of a 2000 kcal day
11.3 g
Protein
75% of calories
3.4 g
Carbs
22% of calories
0.2 g
Fat
3% of calories
Macro split
Protein 75%Carbs 22%Fat 3%

Nutrition facts

per 100 g
Fiber0g0% DV
Sugar3.1g
Saturated fat0.1g0% DV
Sodium40mg2% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 8435257051604 · Data last verified:

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8435257051604

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Common questions

How many calories are in Kvarg Sabor Framboesa?

Kvarg Sabor Framboesa by Nestlé, Lindahls has 60 kcal per 100 g. One serving (150 g) is about 90 kcal.

How much protein is in Kvarg Sabor Framboesa?

Kvarg Sabor Framboesa contains 11.3 g of protein per 100 g — about 17 g per 150 g serving.

Is Kvarg Sabor Framboesa a good source of protein?

Yes — 11.3 g of protein per 100 g, supplying 75% of its calories. That makes it a good protein source.

Is Kvarg Sabor Framboesa keto-friendly?

With 3.4 g total carbs (about 3.4 g net carbs) per 100 g, it fits low-carb and keto eating patterns in normal portions.

Is Kvarg Sabor Framboesa low in sodium?

Yes — just 40 mg per 100 g (2% of the daily value), which qualifies as low sodium.

Why does Kvarg Sabor Framboesa have a Nutri-Score of A?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. It collects almost no negative points (low sugar, saturated fat and sodium); points in favor come from protein (11.3 g). Overall that places it in band A.

How much Kvarg Sabor Framboesa is 100 calories?

About 167 g of Kvarg Sabor Framboesa equals 100 kcal. It is a relatively low energy-density food, so portions can be generous.

Is Kvarg Sabor Framboesa high in sugar or fat?

Per 100 g it has 3.1 g sugar and 0.2 g fat (0.1 g saturated). Fat provides 3% of its calories, so portion size matters most here.

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