Other · Nutrition facts

Madagascar

556 kcal per 100 g, with 7.9 g protein, 34.7 g carbs and 36 g fat. Full micronutrients and serving info below.

Serving: 45g
Calorie denseHigh fiber
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MadagascarNutri-Score DCompare
Amount

Showing values for 100 g

556 kcal
Calories
28% of a 2000 kcal day
7.9 g
Protein
6% of calories
34.7 g
Carbs
28% of calories
36 g
Fat
66% of calories
Macro split
Protein 6%Carbs 28%Fat 66%

Nutrition facts

per 100 g
Fiber13.2g47% DV
Sugar30.8g
Saturated fat21.6g108% DV
Sodium8mg0% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN, unverified): 20396480 · Data last verified:

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Common questions

How many calories are in Madagascar?

Madagascar by Lidl Deluxe has 556 kcal per 100 g. One serving (45 g) is about 250 kcal.

How much protein is in Madagascar?

Madagascar contains 7.9 g of protein per 100 g — about 3.6 g per 45 g serving.

Is Madagascar high in sugar?

Yes — 30.8 g of sugar per 100 g, roughly 8 teaspoons. Sugar makes up 89% of its carbohydrates.

Is Madagascar high in saturated fat?

It has 21.6 g of saturated fat per 100 g — 108% of the daily value, which counts as high.

Is Madagascar low in sodium?

Yes — just 8 mg per 100 g (0% of the daily value), which qualifies as low sodium.

Is Madagascar a good source of fiber?

It provides 13.2 g of fiber per 100 g — 47% of the daily value, making it a high-fiber food.

Why does Madagascar have a Nutri-Score of D?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. Points against come from calorie density (556 kcal), sugar (30.8 g), saturated fat (21.6 g); points in favor come from fiber (13.2 g). Overall that places it in band D.

How much Madagascar is 100 calories?

About 18 g of Madagascar equals 100 kcal. It is energy-dense, so small amounts add up quickly.

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