Other · Nutrition facts

Agnolotti Au Canard

210 kcal per 100 g, with 15 g protein, 28 g carbs and 3.9 g fat. Full micronutrients and serving info below.

Serving: 125 g
High protein
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Agnolotti Au CanardNutri-Score BCompare
Amount

Showing values for 100 g

210 kcal
Calories
10% of a 2000 kcal day
15 g
Protein
29% of calories
28 g
Carbs
54% of calories
3.9 g
Fat
17% of calories
Macro split
Protein 29%Carbs 54%Fat 17%

Nutrition facts

per 100 g
Fiber2.4g9% DV
Sugar0.8g
Saturated fat1.9g10% DV
Cholesterol72.6mg24% DV
Sodium520mg23% DV
Potassium194.6mg4% DV
Calcium76.3mg6% DV
Iron1.6mg9% DV
Vitamin C1.4mg2% DV
Vitamin A0IU0% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 8005658008974 · Data last verified:

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Common questions

How many calories are in Agnolotti Au Canard?

Agnolotti Au Canard by L'Italie des Pâtes has 210 kcal per 100 g. One serving (125 g) is about 262 kcal.

How much protein is in Agnolotti Au Canard?

Agnolotti Au Canard contains 15 g of protein per 100 g — about 18.8 g per 125 g serving.

Is Agnolotti Au Canard a good source of protein?

Yes — 15 g of protein per 100 g, supplying 29% of its calories. That makes it a good protein source.

Is Agnolotti Au Canard low in sugar?

Yes — only 0.8 g of sugar per 100 g. Most of its 28 g of carbs come from starch and fiber rather than sugar.

Is Agnolotti Au Canard high in sodium?

Yes — 520 mg of sodium per 100 g, about 23% of the daily value.

Why does Agnolotti Au Canard have a Nutri-Score of B?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. Points against come from sodium (520 mg); points in favor come from protein (15 g). Overall that places it in band B.

How much Agnolotti Au Canard is 100 calories?

About 48 g of Agnolotti Au Canard equals 100 kcal.

Is Agnolotti Au Canard a good source of iron?

It is a moderate source: 1.6 mg per 100 g, about 9% of the daily value. A 200 g portion covers roughly 18%.

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