Other · Nutrition facts

Plant Based Cheddar

300 kcal per 100 g, with 0.7 g protein, 26.7 g carbs and 23.3 g fat. Full micronutrients and serving info below.

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Plant Based CheddarNutri-Score DCompare
Amount

Showing values for 100 g

300 kcal
Calories
15% of a 2000 kcal day
0.7 g
Protein
1% of calories
26.7 g
Carbs
33% of calories
23.3 g
Fat
66% of calories
Macro split
Protein 1%Carbs 33%Fat 66%

Nutrition facts

per 100 g
Fiber3.3g12% DV
Sugar0g
Saturated fat20g100% DV
Sodium733.3mg32% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 5000295156562 · Data last verified:

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5000295156562

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Common questions

How many calories are in Plant Based Cheddar?

Plant Based Cheddar has 300 kcal per 100 g.

How much protein is in Plant Based Cheddar?

Plant Based Cheddar contains 0.7 g of protein per 100 g.

Is Plant Based Cheddar low in sugar?

Yes — only 0 g of sugar per 100 g. Most of its 26.7 g of carbs come from starch and fiber rather than sugar.

Is Plant Based Cheddar high in saturated fat?

It has 20 g of saturated fat per 100 g — 100% of the daily value, which counts as high.

Is Plant Based Cheddar high in sodium?

Yes — 733.3 mg of sodium per 100 g, about 32% of the daily value.

Is Plant Based Cheddar a good source of fiber?

It provides 3.3 g of fiber per 100 g — 12% of the daily value.

Why does Plant Based Cheddar have a Nutri-Score of D?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. Points against come from saturated fat (20 g), sodium (733.3 mg); points in favor come from fiber (3.3 g). Overall that places it in band D.

How much Plant Based Cheddar is 100 calories?

About 33 g of Plant Based Cheddar equals 100 kcal. It is energy-dense, so small amounts add up quickly.

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