Grains · Nutrition facts

Gluten Free Pasta Fusilli

349 kcal per 100 g, with 8.5 g protein, 72 g carbs and 1.5 g fat. Full micronutrients and serving info below.

Serving: 100g
Good proteinHigh fiber
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Gluten Free Pasta FusilliNutri-Score ACompare
Amount

Showing values for 100 g

349 kcal
Calories
17% of a 2000 kcal day
8.5 g
Protein
10% of calories
72 g
Carbs
86% of calories
1.5 g
Fat
4% of calories
Macro split
Protein 10%Carbs 86%Fat 4%

Nutrition facts

per 100 g
Fiber6.5g23% DV
Sugar4.4g
Saturated fat0.5g2% DV
Sodium120mg5% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 5052275001546 · Data last verified:

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5052275001546

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Common questions

How many calories are in Gluten Free Pasta Fusilli?

Gluten Free Pasta Fusilli by Glutafin has 349 kcal per 100 g. One serving (100 g) is about 349 kcal.

How much protein is in Gluten Free Pasta Fusilli?

Gluten Free Pasta Fusilli contains 8.5 g of protein per 100 g — about 8.5 g per 100 g serving.

Is Gluten Free Pasta Fusilli high in carbs?

Yes — carbohydrates provide 86% of its calories (72 g per 100 g, of which 4.4 g is sugar). It also delivers 6.5 g of fiber.

Is Gluten Free Pasta Fusilli low in sodium?

Yes — just 120 mg per 100 g (5% of the daily value), which qualifies as low sodium.

Is Gluten Free Pasta Fusilli a good source of fiber?

It provides 6.5 g of fiber per 100 g — 23% of the daily value, making it a high-fiber food.

Why does Gluten Free Pasta Fusilli have a Nutri-Score of A?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. It collects almost no negative points (low sugar, saturated fat and sodium); points in favor come from fiber (6.5 g), protein (8.5 g). Overall that places it in band A.

How much Gluten Free Pasta Fusilli is 100 calories?

About 29 g of Gluten Free Pasta Fusilli equals 100 kcal. It is energy-dense, so small amounts add up quickly.

Is Gluten Free Pasta Fusilli high in sugar or fat?

Per 100 g it has 4.4 g sugar and 1.5 g fat (0.5 g saturated). Fat provides 4% of its calories, so portion size matters most here.

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