Dairy & Eggs · Nutrition facts

Sour Cream & Chive Mashed Potatoes

312 kcal per 100 g, with 34.4 g protein, 46.9 g carbs and 1.6 g fat. Full micronutrients and serving info below.

High proteinHigh fiberIron rich
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Sour Cream & Chive Mashed PotatoesNutri-Score CCompare
Amount

Showing values for 100 g

312 kcal
Calories
16% of a 2000 kcal day
34.4 g
Protein
41% of calories
46.9 g
Carbs
55% of calories
1.6 g
Fat
4% of calories
Macro split
Protein 41%Carbs 55%Fat 4%

Nutrition facts

per 100 g
Fiber12.5g45% DV
Sugar6.2g
Saturated fat0g0% DV
Sodium1218.8mg53% DV
Iron12.5mg69% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 0017642438306 · Data last verified:

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0017642438306

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Common questions

How many calories are in Sour Cream & Chive Mashed Potatoes?

Sour Cream & Chive Mashed Potatoes by OPTAVIA has 312 kcal per 100 g.

How much protein is in Sour Cream & Chive Mashed Potatoes?

Sour Cream & Chive Mashed Potatoes contains 34.4 g of protein per 100 g.

Is Sour Cream & Chive Mashed Potatoes a good source of protein?

Yes — 34.4 g of protein per 100 g, supplying 41% of its calories. That makes it an excellent protein source.

Is Sour Cream & Chive Mashed Potatoes high in sodium?

Yes — 1218.8 mg of sodium per 100 g, about 53% of the daily value.

Is Sour Cream & Chive Mashed Potatoes a good source of fiber?

It provides 12.5 g of fiber per 100 g — 45% of the daily value, making it a high-fiber food.

Why does Sour Cream & Chive Mashed Potatoes have a Nutri-Score of C?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. Points against come from sodium (1218.8 mg); points in favor come from fiber (12.5 g), protein (34.4 g). Overall that places it in band C.

How much Sour Cream & Chive Mashed Potatoes is 100 calories?

About 32 g of Sour Cream & Chive Mashed Potatoes equals 100 kcal. It is energy-dense, so small amounts add up quickly.

Is Sour Cream & Chive Mashed Potatoes a good source of iron?

It is a good source: 12.5 mg per 100 g, about 69% of the daily value. A 200 g portion covers roughly 138%.

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