Bakery · Nutrition facts

Garlic Bread With Cheese

320 kcal per 100 g, with 9.3 g protein, 33.3 g carbs and 16 g fat. Full micronutrients and serving info below.

Serving: 0.2 du pain (75 g)
Good proteinCalcium rich
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Garlic Bread With CheeseNutri-Score CCompare
Amount

Showing values for 100 g

320 kcal
Calories
16% of a 2000 kcal day
9.3 g
Protein
12% of calories
33.3 g
Carbs
42% of calories
16 g
Fat
46% of calories
Macro split
Protein 12%Carbs 42%Fat 46%

Nutrition facts

per 100 g
Fiber1.3g5% DV
Sugar1.3g
Saturated fat4g20% DV
Trans fat0.1g
Cholesterol13.3mg4% DV
Sodium506.7mg22% DV
Potassium66.7mg1% DV
Calcium133.3mg10% DV
Iron2mg11% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 0661815021439 · Data last verified:

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Common questions

How many calories are in Garlic Bread With Cheese?

Garlic Bread With Cheese by M&M has 320 kcal per 100 g. One serving (75 g) is about 240 kcal.

How much protein is in Garlic Bread With Cheese?

Garlic Bread With Cheese contains 9.3 g of protein per 100 g — about 7 g per 75 g serving.

Is Garlic Bread With Cheese low in sugar?

Yes — only 1.3 g of sugar per 100 g. Most of its 33.3 g of carbs come from starch and fiber rather than sugar.

Is Garlic Bread With Cheese high in sodium?

Yes — 506.7 mg of sodium per 100 g, about 22% of the daily value.

Why does Garlic Bread With Cheese have a Nutri-Score of C?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. Points against come from saturated fat (4 g), sodium (506.7 mg); points in favor come from protein (9.3 g). Overall that places it in band C.

How much Garlic Bread With Cheese is 100 calories?

About 31 g of Garlic Bread With Cheese equals 100 kcal. It is energy-dense, so small amounts add up quickly.

Is Garlic Bread With Cheese a good source of calcium?

It is a moderate source: 133.3 mg per 100 g, about 10% of the daily value. A 200 g portion covers roughly 20%.

Is Garlic Bread With Cheese a good source of iron?

It is a moderate source: 2 mg per 100 g, about 11% of the daily value. A 200 g portion covers roughly 22%.

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