Dairy & Eggs · Nutrition facts

Broccoli Cheddar Mac & Cheese

84 kcal per 100 g, with 3.8 g protein, 5.7 g carbs and 4.9 g fat. Full micronutrients and serving info below.

Serving: 1 cup (245 g)
Calcium rich
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Broccoli Cheddar Mac & CheeseNutri-Score CCompare
Amount

Showing values for 100 g

84 kcal
Calories
4% of a 2000 kcal day
3.8 g
Protein
19% of calories
5.7 g
Carbs
28% of calories
4.9 g
Fat
53% of calories
Macro split
Protein 19%Carbs 28%Fat 53%

Nutrition facts

per 100 g
Fiber0.4g1% DV
Sugar1.3g
Saturated fat2.9g14% DV
Trans fat0.4g
Cholesterol26.5mg9% DV
Sodium214.1mg9% DV
Potassium134.7mg3% DV
Calcium142.9mg11% DV
Iron0.4mg2% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 0077958592918 · Data last verified:

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0077958592918

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Common questions

How many calories are in Broccoli Cheddar Mac & Cheese?

Broccoli Cheddar Mac & Cheese by Panera Bread has 84 kcal per 100 g. One serving (245 g) is about 206 kcal.

How much protein is in Broccoli Cheddar Mac & Cheese?

Broccoli Cheddar Mac & Cheese contains 3.8 g of protein per 100 g — about 9.3 g per 245 g serving.

Is Broccoli Cheddar Mac & Cheese low in sugar?

Yes — only 1.3 g of sugar per 100 g. Most of its 5.7 g of carbs come from starch and fiber rather than sugar.

Why does Broccoli Cheddar Mac & Cheese have a Nutri-Score of C?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. It collects almost no negative points (low sugar, saturated fat and sodium). Overall that places it in band C.

How much Broccoli Cheddar Mac & Cheese is 100 calories?

About 119 g of Broccoli Cheddar Mac & Cheese equals 100 kcal. It is a relatively low energy-density food, so portions can be generous.

Is Broccoli Cheddar Mac & Cheese a good source of calcium?

It is a moderate source: 142.9 mg per 100 g, about 11% of the daily value. A 200 g portion covers roughly 22%.

Is Broccoli Cheddar Mac & Cheese high in sugar or fat?

Per 100 g it has 1.3 g sugar and 4.9 g fat (2.9 g saturated). Fat provides 53% of its calories, so portion size matters most here.

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