Bakery · Nutrition facts

Cinnamon Raisin Bagels

277 kcal per 100 g, with 9.6 g protein, 57.4 g carbs and 2.1 g fat. Full micronutrients and serving info below.

Serving: 1 bagel (94 g)
Good proteinCalcium rich
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Cinnamon Raisin BagelsNutri-Score BCompare
Amount

Showing values for 100 g

277 kcal
Calories
14% of a 2000 kcal day
9.6 g
Protein
13% of calories
57.4 g
Carbs
80% of calories
2.1 g
Fat
7% of calories
Macro split
Protein 13%Carbs 80%Fat 7%

Nutrition facts

per 100 g
Fiber3.2g11% DV
Sugar11.7g
Saturated fat0.5g2% DV
Trans fat0g
Cholesterol0mg0% DV
Sodium319.1mg14% DV
Potassium138.3mg3% DV
Calcium127.7mg10% DV
Iron3mg17% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 4099100025828 · Data last verified:

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4099100025828

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Common questions

How many calories are in Cinnamon Raisin Bagels?

Cinnamon Raisin Bagels by L & L has 277 kcal per 100 g. One serving (94 g) is about 260 kcal.

How much protein is in Cinnamon Raisin Bagels?

Cinnamon Raisin Bagels contains 9.6 g of protein per 100 g — about 9 g per 94 g serving.

Is Cinnamon Raisin Bagels high in carbs?

Yes — carbohydrates provide 80% of its calories (57.4 g per 100 g, of which 11.7 g is sugar). It also delivers 3.2 g of fiber.

Is Cinnamon Raisin Bagels a good source of fiber?

It provides 3.2 g of fiber per 100 g — 11% of the daily value.

Why does Cinnamon Raisin Bagels have a Nutri-Score of B?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. Points against come from sugar (11.7 g); points in favor come from fiber (3.2 g), protein (9.6 g). Overall that places it in band B.

How much Cinnamon Raisin Bagels is 100 calories?

About 36 g of Cinnamon Raisin Bagels equals 100 kcal.

Is Cinnamon Raisin Bagels a good source of calcium?

It is a moderate source: 127.7 mg per 100 g, about 10% of the daily value. A 200 g portion covers roughly 20%.

Is Cinnamon Raisin Bagels a good source of iron?

It is a moderate source: 3 mg per 100 g, about 17% of the daily value. A 200 g portion covers roughly 34%.

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