Nuts & Seeds · Nutrition facts

Pumpkin Seed & Cranberry Sourdough

286 kcal per 100 g, with 8.9 g protein, 48.2 g carbs and 7.1 g fat. Full micronutrients and serving info below.

Serving: 2 slices (112 g)
Good proteinHigh fiberIron richCalcium rich
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Pumpkin Seed & Cranberry SourdoughNutri-Score ACompare
Amount

Showing values for 100 g

286 kcal
Calories
14% of a 2000 kcal day
8.9 g
Protein
12% of calories
48.2 g
Carbs
66% of calories
7.1 g
Fat
22% of calories
Macro split
Protein 12%Carbs 66%Fat 22%

Nutrition facts

per 100 g
Fiber5.4g19% DV
Sugar6.2g
Saturated fat0.9g4% DV
Trans fat0.1g
Cholesterol0mg0% DV
Sodium419.6mg18% DV
Potassium200.9mg4% DV
Calcium111.6mg9% DV
Iron4.5mg25% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 0627735271606 · Data last verified:

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0627735271606

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Common questions

How many calories are in Pumpkin Seed & Cranberry Sourdough?

Pumpkin Seed & Cranberry Sourdough by Your Fresh Market has 286 kcal per 100 g. One serving (112 g) is about 320 kcal.

How much protein is in Pumpkin Seed & Cranberry Sourdough?

Pumpkin Seed & Cranberry Sourdough contains 8.9 g of protein per 100 g — about 10 g per 112 g serving.

Is Pumpkin Seed & Cranberry Sourdough a good source of fiber?

It provides 5.4 g of fiber per 100 g — 19% of the daily value, making it a high-fiber food.

Why does Pumpkin Seed & Cranberry Sourdough have a Nutri-Score of A?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. Points against come from sodium (419.6 mg); points in favor come from fiber (5.4 g), protein (8.9 g). Overall that places it in band A.

How much Pumpkin Seed & Cranberry Sourdough is 100 calories?

About 35 g of Pumpkin Seed & Cranberry Sourdough equals 100 kcal.

Is Pumpkin Seed & Cranberry Sourdough a good source of calcium?

It is a moderate source: 111.6 mg per 100 g, about 9% of the daily value. A 200 g portion covers roughly 18%.

Is Pumpkin Seed & Cranberry Sourdough a good source of iron?

It is a good source: 4.5 mg per 100 g, about 25% of the daily value. A 200 g portion covers roughly 50%.

Is Pumpkin Seed & Cranberry Sourdough high in sugar or fat?

Per 100 g it has 6.2 g sugar and 7.1 g fat (0.9 g saturated). Fat provides 22% of its calories, so portion size matters most here.

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