Vegetables · Nutrition facts

Baked Beans

492 kcal per 100 g, with 5.6 g protein, 20 g carbs and 0 g fat. Full micronutrients and serving info below.

Calorie denseHigh fiber
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Baked BeansNutri-Score BCompare
Amount

Showing values for 100 g

492 kcal
Calories
25% of a 2000 kcal day
5.6 g
Protein
22% of calories
20 g
Carbs
78% of calories
0 g
Fat
0% of calories
Macro split
Protein 22%Carbs 78%Fat 0%

Nutrition facts

per 100 g
Fiber6.1g22% DV
Sugar4.3g
Saturated fat0g0% DV
Sodium440mg19% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 4039057417437 · Data last verified:

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4039057417437

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Common questions

How many calories are in Baked Beans?

Baked Beans by BioGourmet has 492 kcal per 100 g.

How much protein is in Baked Beans?

Baked Beans contains 5.6 g of protein per 100 g.

Is Baked Beans high in carbs?

Yes — carbohydrates provide 78% of its calories (20 g per 100 g, of which 4.3 g is sugar). It also delivers 6.1 g of fiber.

Is Baked Beans a good source of fiber?

It provides 6.1 g of fiber per 100 g — 22% of the daily value, making it a high-fiber food.

Why does Baked Beans have a Nutri-Score of B?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. Points against come from calorie density (492 kcal), sodium (440 mg); points in favor come from fiber (6.1 g). Overall that places it in band B.

How much Baked Beans is 100 calories?

About 20 g of Baked Beans equals 100 kcal. It is energy-dense, so small amounts add up quickly.

Is Baked Beans high in calories?

Yes — 492 kcal per 100 g makes it calorie-dense; a 50 g portion is already about 246 kcal.

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