Dairy & Eggs · Nutrition facts

La Vache Qui Rit - Red Cheese Flavoured

267 kcal per 100 g, with 10 g protein, 6 g carbs and 22.5 g fat. Full micronutrients and serving info below.

Good proteinCalcium rich
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La Vache Qui Rit - Red Cheese FlavouredNutri-Score DCompare
Amount

Showing values for 100 g

267 kcal
Calories
13% of a 2000 kcal day
10 g
Protein
15% of calories
6 g
Carbs
9% of calories
22.5 g
Fat
76% of calories
Macro split
Protein 15%Carbs 9%Fat 76%

Nutrition facts

per 100 g
Sugar6g
Saturated fat15g75% DV
Sodium880mg38% DV
Calcium600mg46% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 3073781163681 · Data last verified:

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3073781163681

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Common questions

How many calories are in La Vache Qui Rit - Red Cheese Flavoured?

La Vache Qui Rit - Red Cheese Flavoured by La vache qui rit,Bel has 267 kcal per 100 g.

How much protein is in La Vache Qui Rit - Red Cheese Flavoured?

La Vache Qui Rit - Red Cheese Flavoured contains 10 g of protein per 100 g.

Is La Vache Qui Rit - Red Cheese Flavoured a good source of protein?

Yes — 10 g of protein per 100 g, supplying 15% of its calories. That makes it a good protein source.

Is La Vache Qui Rit - Red Cheese Flavoured high in saturated fat?

It has 15 g of saturated fat per 100 g — 75% of the daily value, which counts as high.

Is La Vache Qui Rit - Red Cheese Flavoured high in sodium?

Yes — 880 mg of sodium per 100 g, about 38% of the daily value.

Why does La Vache Qui Rit - Red Cheese Flavoured have a Nutri-Score of D?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. Points against come from saturated fat (15 g), sodium (880 mg); points in favor come from protein (10 g). Overall that places it in band D.

How much La Vache Qui Rit - Red Cheese Flavoured is 100 calories?

About 37 g of La Vache Qui Rit - Red Cheese Flavoured equals 100 kcal.

Is La Vache Qui Rit - Red Cheese Flavoured a good source of calcium?

It is a good source: 600 mg per 100 g, about 46% of the daily value. A 200 g portion covers roughly 92%.

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