Meat · Nutrition facts

British Free Range 6 Pork Sausages

274 kcal per 100 g, with 14.4 g protein, 3 g carbs and 22.6 g fat. Full micronutrients and serving info below.

Serving: 1 sausage (66.6 g)
Good proteinLow carb
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British Free Range 6 Pork SausagesNutri-Score CCompare
Amount

Showing values for 100 g

274 kcal
Calories
14% of a 2000 kcal day
14.4 g
Protein
21% of calories
3 g
Carbs
4% of calories
22.6 g
Fat
75% of calories
Macro split
Protein 21%Carbs 4%Fat 75%

Nutrition facts

per 100 g
Sugar0.2g
Saturated fat4g20% DV
Sodium380mg17% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN, unverified): 29098422 · Data last verified:

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Common questions

How many calories are in British Free Range 6 Pork Sausages?

British Free Range 6 Pork Sausages by M&S COLLECTION has 274 kcal per 100 g. One serving (67 g) is about 182 kcal.

How much protein is in British Free Range 6 Pork Sausages?

British Free Range 6 Pork Sausages contains 14.4 g of protein per 100 g — about 9.6 g per 67 g serving.

Is British Free Range 6 Pork Sausages a good source of protein?

Yes — 14.4 g of protein per 100 g, supplying 21% of its calories. That makes it a good protein source.

Is British Free Range 6 Pork Sausages keto-friendly?

With 3 g total carbs (about 3 g net carbs) per 100 g, it fits low-carb and keto eating patterns in normal portions.

Why does British Free Range 6 Pork Sausages have a Nutri-Score of C?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. Points against come from saturated fat (4 g); points in favor come from protein (14.4 g). Overall that places it in band C.

How much British Free Range 6 Pork Sausages is 100 calories?

About 36 g of British Free Range 6 Pork Sausages equals 100 kcal.

Is British Free Range 6 Pork Sausages high in sugar or fat?

Per 100 g it has 0.2 g sugar and 22.6 g fat (4 g saturated). Fat provides 75% of its calories, so portion size matters most here.

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