Fish & Seafood · Nutrition facts

Pacific Cod Boneless & Skinless

71 kcal per 100 g, with 15 g protein, 0 g carbs and 0.4 g fat. Full micronutrients and serving info below.

Serving: 1 serving (113 g)
High proteinLow carbPotassium
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Pacific Cod Boneless & SkinlessNutri-Score ACompare
Amount

Showing values for 100 g

71 kcal
Calories
4% of a 2000 kcal day
15 g
Protein
94% of calories
0 g
Carbs
0% of calories
0.4 g
Fat
6% of calories
Macro split
Protein 94%Carbs 0%Fat 6%

Nutrition facts

per 100 g
Cholesterol48.7mg16% DV
Sodium300.9mg13% DV
Potassium354mg8% DV
Calcium12.4mg1% DV
Iron0.2mg1% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 0011110779984 · Data last verified:

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Barcode

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0011110779984

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Common questions

How many calories are in Pacific Cod Boneless & Skinless?

Pacific Cod Boneless & Skinless by Kroger has 71 kcal per 100 g. One serving (113 g) is about 80 kcal.

How much protein is in Pacific Cod Boneless & Skinless?

Pacific Cod Boneless & Skinless contains 15 g of protein per 100 g — about 17 g per 113 g serving.

Is Pacific Cod Boneless & Skinless a good source of protein?

Yes — 15 g of protein per 100 g, supplying 94% of its calories. That makes it a good protein source.

Is Pacific Cod Boneless & Skinless keto-friendly?

With 0 g total carbs (about 0 g net carbs) per 100 g, it fits low-carb and keto eating patterns in normal portions.

Why does Pacific Cod Boneless & Skinless have a Nutri-Score of A?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. It collects almost no negative points (low sugar, saturated fat and sodium); points in favor come from protein (15 g). Overall that places it in band A.

How much Pacific Cod Boneless & Skinless is 100 calories?

About 141 g of Pacific Cod Boneless & Skinless equals 100 kcal. It is a relatively low energy-density food, so portions can be generous.

Is Pacific Cod Boneless & Skinless a good source of potassium?

It is a moderate source: 354 mg per 100 g, about 8% of the daily value. A 200 g portion covers roughly 16%.

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