Other · Nutrition facts

Preparato Per Zuppa Con Risonanza E Ceci Al Curry

346 kcal per 100 g, with 14.6 g protein, 60 g carbs and 3 g fat. Full micronutrients and serving info below.

Good proteinHigh fiber
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Preparato Per Zuppa Con Risonanza E Ceci Al CurryNutri-Score CCompare
Amount

Showing values for 100 g

346 kcal
Calories
17% of a 2000 kcal day
14.6 g
Protein
18% of calories
60 g
Carbs
74% of calories
3 g
Fat
8% of calories
Macro split
Protein 18%Carbs 74%Fat 8%

Nutrition facts

per 100 g
Fiber10.1g36% DV
Sugar1.4g
Saturated fat0.5g2% DV
Sodium920mg40% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 8013624101956 · Data last verified:

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8013624101956

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Common questions

How many calories are in Preparato Per Zuppa Con Risonanza E Ceci Al Curry?

Preparato Per Zuppa Con Risonanza E Ceci Al Curry by Cerreto has 346 kcal per 100 g.

How much protein is in Preparato Per Zuppa Con Risonanza E Ceci Al Curry?

Preparato Per Zuppa Con Risonanza E Ceci Al Curry contains 14.6 g of protein per 100 g.

Is Preparato Per Zuppa Con Risonanza E Ceci Al Curry a good source of protein?

Yes — 14.6 g of protein per 100 g, supplying 18% of its calories. That makes it a good protein source.

Is Preparato Per Zuppa Con Risonanza E Ceci Al Curry high in carbs?

Yes — carbohydrates provide 74% of its calories (60 g per 100 g, of which 1.4 g is sugar). It also delivers 10.1 g of fiber.

Is Preparato Per Zuppa Con Risonanza E Ceci Al Curry low in sugar?

Yes — only 1.4 g of sugar per 100 g. Most of its 60 g of carbs come from starch and fiber rather than sugar.

Is Preparato Per Zuppa Con Risonanza E Ceci Al Curry high in sodium?

Yes — 920 mg of sodium per 100 g, about 40% of the daily value.

Is Preparato Per Zuppa Con Risonanza E Ceci Al Curry a good source of fiber?

It provides 10.1 g of fiber per 100 g — 36% of the daily value, making it a high-fiber food.

Why does Preparato Per Zuppa Con Risonanza E Ceci Al Curry have a Nutri-Score of C?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. Points against come from sodium (920 mg); points in favor come from fiber (10.1 g), protein (14.6 g). Overall that places it in band C.

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