Grains · Nutrition facts

Pasta Aglio, Olio E Peperoncino

521 kcal per 100 g, with 8.3 g protein, 36 g carbs and 36.8 g fat. Full micronutrients and serving info below.

Good proteinCalorie dense
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Pasta Aglio, Olio E PeperoncinoNutri-Score DCompare
Amount

Showing values for 100 g

521 kcal
Calories
26% of a 2000 kcal day
8.3 g
Protein
7% of calories
36 g
Carbs
28% of calories
36.8 g
Fat
65% of calories
Macro split
Protein 7%Carbs 28%Fat 65%

Nutrition facts

per 100 g
Fiber2.5g9% DV
Sugar3g
Saturated fat5.9g30% DV
Cholesterol0mg0% DV
Sodium2104mg91% DV
Potassium218.1mg5% DV
Calcium35.6mg3% DV
Iron1.4mg8% DV
Vitamin C18.5mg21% DV
Vitamin A0IU0% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 8033675544359 · Data last verified:

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8033675544359

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Common questions

How many calories are in Pasta Aglio, Olio E Peperoncino?

Pasta Aglio, Olio E Peperoncino has 521 kcal per 100 g.

How much protein is in Pasta Aglio, Olio E Peperoncino?

Pasta Aglio, Olio E Peperoncino contains 8.3 g of protein per 100 g.

Is Pasta Aglio, Olio E Peperoncino high in saturated fat?

It has 5.9 g of saturated fat per 100 g — 30% of the daily value, which counts as high.

Is Pasta Aglio, Olio E Peperoncino high in sodium?

Yes — 2104 mg of sodium per 100 g, about 91% of the daily value.

Why does Pasta Aglio, Olio E Peperoncino have a Nutri-Score of D?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. Points against come from calorie density (521 kcal), saturated fat (5.9 g), sodium (2104 mg); points in favor come from protein (8.3 g). Overall that places it in band D.

How much Pasta Aglio, Olio E Peperoncino is 100 calories?

About 19 g of Pasta Aglio, Olio E Peperoncino equals 100 kcal. It is energy-dense, so small amounts add up quickly.

Is Pasta Aglio, Olio E Peperoncino high in calories?

Yes — 521 kcal per 100 g makes it calorie-dense; a 50 g portion is already about 260 kcal.

Is Pasta Aglio, Olio E Peperoncino a good source of iron?

It is a moderate source: 1.4 mg per 100 g, about 8% of the daily value. A 200 g portion covers roughly 16%.

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