Dairy & Eggs · Nutrition facts

Soprole Protein+ Yoghurt Batido Sabor Chirimoya

122 kcal per 100 g, with 3.2 g protein, 10.6 g carbs and 7.2 g fat. Full micronutrients and serving info below.

Serving: 155g
Calcium rich
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Soprole Protein+ Yoghurt Batido Sabor ChirimoyaNutri-Score CCompare
Amount

Showing values for 100 g

122 kcal
Calories
6% of a 2000 kcal day
3.2 g
Protein
11% of calories
10.6 g
Carbs
35% of calories
7.2 g
Fat
54% of calories
Macro split
Protein 11%Carbs 35%Fat 54%

Nutrition facts

per 100 g
Fiber0g0% DV
Sugar10.2g
Saturated fat4.6g23% DV
Sodium0.1mg0% DV
Calcium117mg9% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 0671071032773 · Data last verified:

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Common questions

How many calories are in Soprole Protein+ Yoghurt Batido Sabor Chirimoya?

Soprole Protein+ Yoghurt Batido Sabor Chirimoya by Soprole has 122 kcal per 100 g. One serving (155 g) is about 189 kcal.

How much protein is in Soprole Protein+ Yoghurt Batido Sabor Chirimoya?

Soprole Protein+ Yoghurt Batido Sabor Chirimoya contains 3.2 g of protein per 100 g — about 5 g per 155 g serving.

Is Soprole Protein+ Yoghurt Batido Sabor Chirimoya low in sodium?

Yes — just 0.1 mg per 100 g (0% of the daily value), which qualifies as low sodium.

Why does Soprole Protein+ Yoghurt Batido Sabor Chirimoya have a Nutri-Score of C?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. Points against come from sugar (10.2 g), saturated fat (4.6 g). Overall that places it in band C.

How much Soprole Protein+ Yoghurt Batido Sabor Chirimoya is 100 calories?

About 82 g of Soprole Protein+ Yoghurt Batido Sabor Chirimoya equals 100 kcal.

Is Soprole Protein+ Yoghurt Batido Sabor Chirimoya a good source of calcium?

It is a moderate source: 117 mg per 100 g, about 9% of the daily value. A 200 g portion covers roughly 18%.

Is Soprole Protein+ Yoghurt Batido Sabor Chirimoya high in sugar or fat?

Per 100 g it has 10.2 g sugar and 7.2 g fat (4.6 g saturated). Fat provides 54% of its calories, so portion size matters most here.

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