Snacks · Nutrition facts

Fudge Brownies

by Walmart bakery

370 kcal per 100 g, with 4.3 g protein, 65.2 g carbs and 13 g fat. Full micronutrients and serving info below.

Serving: 46g
Calorie denseIron richPotassium
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Fudge BrowniesNutri-Score DCompare
Amount

Showing values for 100 g

370 kcal
Calories
18% of a 2000 kcal day
4.3 g
Protein
4% of calories
65.2 g
Carbs
66% of calories
13 g
Fat
30% of calories
Macro split
Protein 4%Carbs 66%Fat 30%

Nutrition facts

per 100 g
Fiber2.2g8% DV
Sugar43.5g
Saturated fat4.3g22% DV
Trans fat0g
Cholesterol21.7mg7% DV
Sodium217.4mg9% DV
Potassium434.8mg9% DV
Calcium21.7mg2% DV
Iron4.3mg24% DV
Vitamin C0mg0% DV
Vitamin A0IU0% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 0078742299020 · Data last verified:

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Barcode

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0078742299020

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Common questions

How many calories are in Fudge Brownies?

Fudge Brownies by Walmart bakery has 370 kcal per 100 g. One serving (46 g) is about 170 kcal.

How much protein is in Fudge Brownies?

Fudge Brownies contains 4.3 g of protein per 100 g — about 2 g per 46 g serving.

Is Fudge Brownies high in sugar?

Yes — 43.5 g of sugar per 100 g, roughly 11 teaspoons. Sugar makes up 67% of its carbohydrates.

Why does Fudge Brownies have a Nutri-Score of D?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. Points against come from calorie density (370 kcal), sugar (43.5 g), saturated fat (4.3 g). Overall that places it in band D.

How much Fudge Brownies is 100 calories?

About 27 g of Fudge Brownies equals 100 kcal. It is energy-dense, so small amounts add up quickly.

Is Fudge Brownies high in calories?

Yes — 370 kcal per 100 g makes it calorie-dense; a 50 g portion is already about 185 kcal.

Is Fudge Brownies a good source of potassium?

It is a moderate source: 434.8 mg per 100 g, about 9% of the daily value. A 200 g portion covers roughly 18%.

Is Fudge Brownies a good source of iron?

It is a good source: 4.3 mg per 100 g, about 24% of the daily value. A 200 g portion covers roughly 48%.

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