Nuts & Seeds · Nutrition facts

21 Grains +seeds

302 kcal per 100 g, with 11.6 g protein, 51.2 g carbs and 5.8 g fat. Full micronutrients and serving info below.

Serving: 43g
Good proteinHigh fiber
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21 Grains +seedsNutri-Score BCompare
Amount

Showing values for 100 g

302 kcal
Calories
15% of a 2000 kcal day
11.6 g
Protein
15% of calories
51.2 g
Carbs
68% of calories
5.8 g
Fat
17% of calories
Macro split
Protein 15%Carbs 68%Fat 17%

Nutrition facts

per 100 g
Fiber7g25% DV
Sugar7g
Saturated fat3.5g18% DV
Trans fat0g
Cholesterol0mg0% DV
Sodium348.8mg15% DV
Potassium279.1mg6% DV
Calcium69.8mg5% DV
Iron2.6mg14% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 0011110135537 · Data last verified:

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0011110135537

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Common questions

How many calories are in 21 Grains +seeds?

21 Grains +seeds by Simple Truth has 302 kcal per 100 g. One serving (43 g) is about 130 kcal.

How much protein is in 21 Grains +seeds?

21 Grains +seeds contains 11.6 g of protein per 100 g — about 5 g per 43 g serving.

Is 21 Grains +seeds a good source of protein?

Yes — 11.6 g of protein per 100 g, supplying 15% of its calories. That makes it a good protein source.

Is 21 Grains +seeds a good source of fiber?

It provides 7 g of fiber per 100 g — 25% of the daily value, making it a high-fiber food.

Why does 21 Grains +seeds have a Nutri-Score of B?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. Points against come from saturated fat (3.5 g); points in favor come from fiber (7 g), protein (11.6 g). Overall that places it in band B.

How much 21 Grains +seeds is 100 calories?

About 33 g of 21 Grains +seeds equals 100 kcal. It is energy-dense, so small amounts add up quickly.

Is 21 Grains +seeds a good source of iron?

It is a moderate source: 2.6 mg per 100 g, about 14% of the daily value. A 200 g portion covers roughly 28%.

Is 21 Grains +seeds high in sugar or fat?

Per 100 g it has 7 g sugar and 5.8 g fat (3.5 g saturated). Fat provides 17% of its calories, so portion size matters most here.

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