Bakery · Nutrition facts

Bagel Whole Wheat

259 kcal per 100 g, with 11.8 g protein, 52.9 g carbs and 17.6 g fat. Full micronutrients and serving info below.

Serving: 1 portion (85 g)Compare
Good proteinHigh fiber
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Bagel Whole WheatNutri-Score A
Amount

Showing values for 100 g

259 kcal
Calories
13% of a 2000 kcal day
11.8 g
Protein
11% of calories
52.9 g
Carbs
51% of calories
17.6 g
Fat
38% of calories
Macro split
Protein 11%Carbs 51%Fat 38%

Nutrition facts

per 100 g
Fiber7.1g25% DV
Sugar7.1g
Saturated fat0g0% DV
Trans fat0g
Cholesterol0mg0% DV
Sodium376.5mg16% DV
Potassium235.3mg5% DV
Calcium94.1mg7% DV
Iron2.4mg13% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 0048121959487 · Data last verified:

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0048121959487

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Common questions

How many calories are in Bagel Whole Wheat?

Bagel Whole Wheat by Thomas' has 259 kcal per 100 g. One serving (85 g) is about 220 kcal.

How much protein is in Bagel Whole Wheat?

Bagel Whole Wheat contains 11.8 g of protein per 100 g — about 10 g per 85 g serving.

Is Bagel Whole Wheat a good source of protein?

Yes — 11.8 g of protein per 100 g, supplying 11% of its calories. That makes it a good protein source.

Is Bagel Whole Wheat a good source of fiber?

It provides 7.1 g of fiber per 100 g — 25% of the daily value, making it a high-fiber food.

Why does Bagel Whole Wheat have a Nutri-Score of A?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. It collects almost no negative points (low sugar, saturated fat and sodium); points in favor come from fiber (7.1 g), protein (11.8 g). Overall that places it in band A.

How much Bagel Whole Wheat is 100 calories?

About 39 g of Bagel Whole Wheat equals 100 kcal.

Is Bagel Whole Wheat a good source of iron?

It is a moderate source: 2.4 mg per 100 g, about 13% of the daily value. A 200 g portion covers roughly 26%.

Is Bagel Whole Wheat high in sugar or fat?

Per 100 g it has 7.1 g sugar and 17.6 g fat (0 g saturated). Fat provides 38% of its calories, so portion size matters most here.

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