Meat · Nutrition facts

Korean Beefless Bulgogi

by Trader Joe's

274 kcal per 100 g, with 17 g protein, 16 g carbs and 11.7 g fat. Full micronutrients and serving info below.

Serving: 0.333 package (94 g)
High proteinHigh fiberIron rich
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Korean Beefless BulgogiNutri-Score BCompare
Amount

Showing values for 100 g

274 kcal
Calories
14% of a 2000 kcal day
17 g
Protein
29% of calories
16 g
Carbs
27% of calories
11.7 g
Fat
44% of calories
Macro split
Protein 29%Carbs 27%Fat 44%

Nutrition facts

per 100 g
Fiber5.3g19% DV
Sugar6.4g
Saturated fat2.1g11% DV
Trans fat0g
Cholesterol0mg0% DV
Sodium617mg27% DV
Potassium202.1mg4% DV
Calcium63.8mg5% DV
Iron3.9mg22% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN, unverified): 00729499 · Data last verified:

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Common questions

How many calories are in Korean Beefless Bulgogi?

Korean Beefless Bulgogi by Trader Joe's has 274 kcal per 100 g. One serving (94 g) is about 258 kcal.

How much protein is in Korean Beefless Bulgogi?

Korean Beefless Bulgogi contains 17 g of protein per 100 g — about 16 g per 94 g serving.

Is Korean Beefless Bulgogi a good source of protein?

Yes — 17 g of protein per 100 g, supplying 29% of its calories. That makes it a good protein source.

Is Korean Beefless Bulgogi high in sodium?

Yes — 617 mg of sodium per 100 g, about 27% of the daily value.

Is Korean Beefless Bulgogi a good source of fiber?

It provides 5.3 g of fiber per 100 g — 19% of the daily value, making it a high-fiber food.

Why does Korean Beefless Bulgogi have a Nutri-Score of B?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. Points against come from sodium (617 mg); points in favor come from fiber (5.3 g), protein (17 g). Overall that places it in band B.

How much Korean Beefless Bulgogi is 100 calories?

About 36 g of Korean Beefless Bulgogi equals 100 kcal.

Is Korean Beefless Bulgogi a good source of iron?

It is a good source: 3.9 mg per 100 g, about 22% of the daily value. A 200 g portion covers roughly 44%.

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