Bakery · Nutrition facts

Whole Rye Bread

197 kcal per 100 g, with 5.6 g protein, 46.5 g carbs and 1.4 g fat. Full micronutrients and serving info below.

High fiber
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Whole Rye BreadNutri-Score BCompare
Amount

Showing values for 100 g

197 kcal
Calories
10% of a 2000 kcal day
5.6 g
Protein
10% of calories
46.5 g
Carbs
84% of calories
1.4 g
Fat
6% of calories
Macro split
Protein 10%Carbs 84%Fat 6%

Nutrition facts

per 100 g
Fiber8.5g30% DV
Sugar5.6g
Saturated fat0g0% DV
Sodium507mg22% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 0617115003231 · Data last verified:

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0617115003231

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Common questions

How many calories are in Whole Rye Bread?

Whole Rye Bread has 197 kcal per 100 g.

How much protein is in Whole Rye Bread?

Whole Rye Bread contains 5.6 g of protein per 100 g.

Is Whole Rye Bread high in carbs?

Yes — carbohydrates provide 84% of its calories (46.5 g per 100 g, of which 5.6 g is sugar). It also delivers 8.5 g of fiber.

Is Whole Rye Bread high in sodium?

Yes — 507 mg of sodium per 100 g, about 22% of the daily value.

Is Whole Rye Bread a good source of fiber?

It provides 8.5 g of fiber per 100 g — 30% of the daily value, making it a high-fiber food.

Why does Whole Rye Bread have a Nutri-Score of B?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. Points against come from sodium (507 mg); points in favor come from fiber (8.5 g). Overall that places it in band B.

How much Whole Rye Bread is 100 calories?

About 51 g of Whole Rye Bread equals 100 kcal.

Is Whole Rye Bread high in sugar or fat?

Per 100 g it has 5.6 g sugar and 1.4 g fat (0 g saturated). Fat provides 6% of its calories, so portion size matters most here.

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