Meat · Nutrition facts

Beef For Carne Picada

143 kcal per 100 g, with 20.5 g protein, 0 g carbs and 7.1 g fat. Full micronutrients and serving info below.

Serving: 112 g
High proteinLow carbPotassium
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Beef For Carne PicadaNutri-Score ACompare
Amount

Showing values for 100 g

143 kcal
Calories
7% of a 2000 kcal day
20.5 g
Protein
56% of calories
0 g
Carbs
0% of calories
7.1 g
Fat
44% of calories
Macro split
Protein 56%Carbs 0%Fat 44%

Nutrition facts

per 100 g
Fiber0g0% DV
Sugar0g
Saturated fat2.7g14% DV
Trans fat0g
Cholesterol58mg19% DV
Sodium62.5mg3% DV
Potassium357.1mg8% DV
Calcium0mg0% DV
Iron2.1mg12% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 0220920915790 · Data last verified:

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0220920915790

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Common questions

How many calories are in Beef For Carne Picada?

Beef For Carne Picada by Food Lion has 143 kcal per 100 g. One serving (112 g) is about 160 kcal.

How much protein is in Beef For Carne Picada?

Beef For Carne Picada contains 20.5 g of protein per 100 g — about 23 g per 112 g serving.

Is Beef For Carne Picada a good source of protein?

Yes — 20.5 g of protein per 100 g, supplying 56% of its calories. That makes it an excellent protein source.

Is Beef For Carne Picada keto-friendly?

With 0 g total carbs (about 0 g net carbs) per 100 g, it fits low-carb and keto eating patterns in normal portions.

Is Beef For Carne Picada low in sodium?

Yes — just 62.5 mg per 100 g (3% of the daily value), which qualifies as low sodium.

Why does Beef For Carne Picada have a Nutri-Score of A?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. It collects almost no negative points (low sugar, saturated fat and sodium); points in favor come from protein (20.5 g). Overall that places it in band A.

How much Beef For Carne Picada is 100 calories?

About 70 g of Beef For Carne Picada equals 100 kcal.

Is Beef For Carne Picada a good source of potassium?

It is a moderate source: 357.1 mg per 100 g, about 8% of the daily value. A 200 g portion covers roughly 16%.

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