Dairy & Eggs · Nutrition facts

Vanilla Bean

138 kcal per 100 g, with 5.5 g protein, 14.9 g carbs and 5.5 g fat. Full micronutrients and serving info below.

Serving: 1 serving (181 g)
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Vanilla BeanNutri-Score CCompare
Amount

Showing values for 100 g

138 kcal
Calories
7% of a 2000 kcal day
5.5 g
Protein
17% of calories
14.9 g
Carbs
45% of calories
5.5 g
Fat
38% of calories
Macro split
Protein 17%Carbs 45%Fat 38%

Nutrition facts

per 100 g
Fiber0g0% DV
Sugar14.4g
Saturated fat3.3g16% DV
Trans fat0g
Cholesterol22.1mg7% DV
Sodium77.3mg3% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 0853923002336 · Data last verified:

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0853923002336

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Common questions

How many calories are in Vanilla Bean?

Vanilla Bean by noosa has 138 kcal per 100 g. One serving (181 g) is about 250 kcal.

How much protein is in Vanilla Bean?

Vanilla Bean contains 5.5 g of protein per 100 g — about 10 g per 181 g serving.

Is Vanilla Bean low in sodium?

Yes — just 77.3 mg per 100 g (3% of the daily value), which qualifies as low sodium.

Why does Vanilla Bean have a Nutri-Score of C?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. Points against come from sugar (14.4 g), saturated fat (3.3 g). Overall that places it in band C.

How much Vanilla Bean is 100 calories?

About 72 g of Vanilla Bean equals 100 kcal.

Is Vanilla Bean high in sugar or fat?

Per 100 g it has 14.4 g sugar and 5.5 g fat (3.3 g saturated). Fat provides 38% of its calories, so portion size matters most here.

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