Frozen · Nutrition facts

Fully Cooked Popcorn Chicken

279 kcal per 100 g, with 11.6 g protein, 17.4 g carbs and 17.4 g fat. Full micronutrients and serving info below.

Serving: 8 pieces (86 g)
Good protein
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Fully Cooked Popcorn ChickenNutri-Score CCompare
Amount

Showing values for 100 g

279 kcal
Calories
14% of a 2000 kcal day
11.6 g
Protein
17% of calories
17.4 g
Carbs
26% of calories
17.4 g
Fat
57% of calories
Macro split
Protein 17%Carbs 26%Fat 57%

Nutrition facts

per 100 g
Fiber0g0% DV
Sugar1.2g
Saturated fat3.5g18% DV
Cholesterol40.7mg14% DV
Sodium837.2mg36% DV
Potassium139.5mg3% DV
Iron1mg6% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 0078742082608 · Data last verified:

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0078742082608

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Common questions

How many calories are in Fully Cooked Popcorn Chicken?

Fully Cooked Popcorn Chicken by Great Value has 279 kcal per 100 g. One serving (86 g) is about 240 kcal.

How much protein is in Fully Cooked Popcorn Chicken?

Fully Cooked Popcorn Chicken contains 11.6 g of protein per 100 g — about 10 g per 86 g serving.

Is Fully Cooked Popcorn Chicken a good source of protein?

Yes — 11.6 g of protein per 100 g, supplying 17% of its calories. That makes it a good protein source.

Is Fully Cooked Popcorn Chicken low in sugar?

Yes — only 1.2 g of sugar per 100 g. Most of its 17.4 g of carbs come from starch and fiber rather than sugar.

Is Fully Cooked Popcorn Chicken high in sodium?

Yes — 837.2 mg of sodium per 100 g, about 36% of the daily value.

Why does Fully Cooked Popcorn Chicken have a Nutri-Score of C?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. Points against come from saturated fat (3.5 g), sodium (837.2 mg); points in favor come from protein (11.6 g). Overall that places it in band C.

How much Fully Cooked Popcorn Chicken is 100 calories?

About 36 g of Fully Cooked Popcorn Chicken equals 100 kcal.

Is Fully Cooked Popcorn Chicken high in sugar or fat?

Per 100 g it has 1.2 g sugar and 17.4 g fat (3.5 g saturated). Fat provides 57% of its calories, so portion size matters most here.

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