Other · Nutrition facts

9 Brezeln Zum Fertigbacken

293 kcal per 100 g, with 9.9 g protein, 54.5 g carbs and 3.2 g fat. Full micronutrients and serving info below.

Serving: 75g
Good proteinHigh fiberPotassium
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9 Brezeln Zum FertigbackenNutri-Score BCompare
Amount

Showing values for 100 g

293 kcal
Calories
15% of a 2000 kcal day
9.9 g
Protein
14% of calories
54.5 g
Carbs
76% of calories
3.2 g
Fat
10% of calories
Macro split
Protein 14%Carbs 76%Fat 10%

Nutrition facts

per 100 g
Fiber6.3g22% DV
Sugar3.9g
Saturated fat0.5g2% DV
Cholesterol0mg0% DV
Sodium640mg28% DV
Potassium306.8mg7% DV
Calcium28.8mg2% DV
Iron1.9mg11% DV
Vitamin C0.2mg0% DV
Vitamin A0IU0% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN, unverified): 20347932 · Data last verified:

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Common questions

How many calories are in 9 Brezeln Zum Fertigbacken?

9 Brezeln Zum Fertigbacken by Grafschafter has 293 kcal per 100 g. One serving (75 g) is about 220 kcal.

How much protein is in 9 Brezeln Zum Fertigbacken?

9 Brezeln Zum Fertigbacken contains 9.9 g of protein per 100 g — about 7.4 g per 75 g serving.

Is 9 Brezeln Zum Fertigbacken high in carbs?

Yes — carbohydrates provide 76% of its calories (54.5 g per 100 g, of which 3.9 g is sugar). It also delivers 6.3 g of fiber.

Is 9 Brezeln Zum Fertigbacken high in sodium?

Yes — 640 mg of sodium per 100 g, about 28% of the daily value.

Is 9 Brezeln Zum Fertigbacken a good source of fiber?

It provides 6.3 g of fiber per 100 g — 22% of the daily value, making it a high-fiber food.

Why does 9 Brezeln Zum Fertigbacken have a Nutri-Score of B?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. Points against come from sodium (640 mg); points in favor come from fiber (6.3 g), protein (9.9 g). Overall that places it in band B.

How much 9 Brezeln Zum Fertigbacken is 100 calories?

About 34 g of 9 Brezeln Zum Fertigbacken equals 100 kcal.

Is 9 Brezeln Zum Fertigbacken a good source of iron?

It is a moderate source: 1.9 mg per 100 g, about 11% of the daily value. A 200 g portion covers roughly 22%.

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