Bakery · Nutrition facts

Whole Wheat Halal Bread

316 kcal per 100 g, with 12.3 g protein, 57.9 g carbs and 4.4 g fat. Full micronutrients and serving info below.

Serving: 2 slices (57 g)
Good proteinHigh fiberPotassium
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Whole Wheat Halal BreadNutri-Score ACompare
Amount

Showing values for 100 g

316 kcal
Calories
16% of a 2000 kcal day
12.3 g
Protein
15% of calories
57.9 g
Carbs
72% of calories
4.4 g
Fat
13% of calories
Macro split
Protein 15%Carbs 72%Fat 13%

Nutrition facts

per 100 g
Fiber8.8g31% DV
Sugar7g
Saturated fat1.8g9% DV
Trans fat0g
Sodium280.7mg12% DV
Potassium333.3mg7% DV
Calcium0mg0% DV
Iron3mg17% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 0680306266517 · Data last verified:

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Common questions

How many calories are in Whole Wheat Halal Bread?

Whole Wheat Halal Bread by Midwest Bakery Halal has 316 kcal per 100 g. One serving (57 g) is about 180 kcal.

How much protein is in Whole Wheat Halal Bread?

Whole Wheat Halal Bread contains 12.3 g of protein per 100 g — about 7 g per 57 g serving.

Is Whole Wheat Halal Bread a good source of protein?

Yes — 12.3 g of protein per 100 g, supplying 15% of its calories. That makes it a good protein source.

Is Whole Wheat Halal Bread high in carbs?

Yes — carbohydrates provide 72% of its calories (57.9 g per 100 g, of which 7 g is sugar). It also delivers 8.8 g of fiber.

Is Whole Wheat Halal Bread a good source of fiber?

It provides 8.8 g of fiber per 100 g — 31% of the daily value, making it a high-fiber food.

Why does Whole Wheat Halal Bread have a Nutri-Score of A?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. It collects almost no negative points (low sugar, saturated fat and sodium); points in favor come from fiber (8.8 g), protein (12.3 g). Overall that places it in band A.

How much Whole Wheat Halal Bread is 100 calories?

About 32 g of Whole Wheat Halal Bread equals 100 kcal. It is energy-dense, so small amounts add up quickly.

Is Whole Wheat Halal Bread a good source of iron?

It is a moderate source: 3 mg per 100 g, about 17% of the daily value. A 200 g portion covers roughly 34%.

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