Dairy & Eggs · Nutrition facts

Vanilla Bean

by Noosa

135 kcal per 100 g, with 5.3 g protein, 16.3 g carbs and 5.3 g fat. Full micronutrients and serving info below.

Serving: 1 portion (227 g)
Calcium rich
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Vanilla BeanNutri-Score CCompare
Amount

Showing values for 100 g

135 kcal
Calories
7% of a 2000 kcal day
5.3 g
Protein
16% of calories
16.3 g
Carbs
49% of calories
5.3 g
Fat
35% of calories
Macro split
Protein 16%Carbs 49%Fat 35%

Nutrition facts

per 100 g
Fiber0g0% DV
Sugar13.2g
Saturated fat3.1g16% DV
Trans fat0.2g
Cholesterol18mg6% DV
Sodium57mg2% DV
Potassium4.4mg0% DV
Calcium176mg14% DV
Iron0mg0% DV
Vitamin C0mg0% DV
Vitamin A0IU0% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 0815909020338 · Data last verified:

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0815909020338

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Common questions

How many calories are in Vanilla Bean?

Vanilla Bean by Noosa has 135 kcal per 100 g. One serving (227 g) is about 306 kcal.

How much protein is in Vanilla Bean?

Vanilla Bean contains 5.3 g of protein per 100 g — about 12 g per 227 g serving.

Is Vanilla Bean low in sodium?

Yes — just 57 mg per 100 g (2% of the daily value), which qualifies as low sodium.

Why does Vanilla Bean have a Nutri-Score of C?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. Points against come from sugar (13.2 g), saturated fat (3.1 g). Overall that places it in band C.

How much Vanilla Bean is 100 calories?

About 74 g of Vanilla Bean equals 100 kcal.

Is Vanilla Bean a good source of calcium?

It is a moderate source: 176 mg per 100 g, about 14% of the daily value. A 200 g portion covers roughly 28%.

Is Vanilla Bean high in sugar or fat?

Per 100 g it has 13.2 g sugar and 5.3 g fat (3.1 g saturated). Fat provides 35% of its calories, so portion size matters most here.

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