Other · Nutrition facts

Plant-based Corndogs

185 kcal per 100 g, with 13.6 g protein, 21 g carbs and 5.6 g fat. Full micronutrients and serving info below.

Serving: 1 corndog (90 g)
Good proteinIron richPotassium
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Plant-based CorndogsNutri-Score CCompare
Amount

Showing values for 100 g

185 kcal
Calories
9% of a 2000 kcal day
13.6 g
Protein
29% of calories
21 g
Carbs
44% of calories
5.6 g
Fat
27% of calories
Macro split
Protein 29%Carbs 44%Fat 27%

Nutrition facts

per 100 g
Fiber1.2g4% DV
Sugar4.9g
Saturated fat0.4g2% DV
Trans fat0g
Cholesterol0mg0% DV
Sodium617.3mg27% DV
Potassium493.8mg11% DV
Calcium61.7mg5% DV
Iron4.9mg27% DV
Vitamin C0mg0% DV
Vitamin A0IU0% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 0628942171734 · Data last verified:

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Common questions

How many calories are in Plant-based Corndogs?

Plant-based Corndogs by Green Brothers has 185 kcal per 100 g. One serving (90 g) is about 166 kcal.

How much protein is in Plant-based Corndogs?

Plant-based Corndogs contains 13.6 g of protein per 100 g — about 12.2 g per 90 g serving.

Is Plant-based Corndogs a good source of protein?

Yes — 13.6 g of protein per 100 g, supplying 29% of its calories. That makes it a good protein source.

Is Plant-based Corndogs high in sodium?

Yes — 617.3 mg of sodium per 100 g, about 27% of the daily value.

Why does Plant-based Corndogs have a Nutri-Score of C?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. Points against come from sodium (617.3 mg); points in favor come from protein (13.6 g). Overall that places it in band C.

How much Plant-based Corndogs is 100 calories?

About 54 g of Plant-based Corndogs equals 100 kcal.

Is Plant-based Corndogs a good source of potassium?

It is a moderate source: 493.8 mg per 100 g, about 11% of the daily value. A 200 g portion covers roughly 22%.

Is Plant-based Corndogs a good source of iron?

It is a good source: 4.9 mg per 100 g, about 27% of the daily value. A 200 g portion covers roughly 54%.

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