Other · Nutrition facts

All American Food Sub

199 kcal per 100 g, with 16.1 g protein, 20.9 g carbs and 5.6 g fat. Full micronutrients and serving info below.

Serving: 1 sandwich (392 g)
High proteinCalcium rich
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All American Food SubNutri-Score CCompare
Amount

Showing values for 100 g

199 kcal
Calories
10% of a 2000 kcal day
16.1 g
Protein
32% of calories
20.9 g
Carbs
42% of calories
5.6 g
Fat
26% of calories
Macro split
Protein 32%Carbs 42%Fat 26%

Nutrition facts

per 100 g
Fiber1g4% DV
Sugar0.8g
Saturated fat2.8g14% DV
Cholesterol24.2mg8% DV
Sodium737.2mg32% DV
Potassium276mg6% DV
Calcium125mg10% DV
Iron1.7mg9% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 0681131433709 · Data last verified:

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0681131433709

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Common questions

How many calories are in All American Food Sub?

All American Food Sub by Marketside has 199 kcal per 100 g. One serving (392 g) is about 780 kcal.

How much protein is in All American Food Sub?

All American Food Sub contains 16.1 g of protein per 100 g — about 63.1 g per 392 g serving.

Is All American Food Sub a good source of protein?

Yes — 16.1 g of protein per 100 g, supplying 32% of its calories. That makes it a good protein source.

Is All American Food Sub low in sugar?

Yes — only 0.8 g of sugar per 100 g. Most of its 20.9 g of carbs come from starch and fiber rather than sugar.

Is All American Food Sub high in sodium?

Yes — 737.2 mg of sodium per 100 g, about 32% of the daily value.

Why does All American Food Sub have a Nutri-Score of C?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. Points against come from sodium (737.2 mg); points in favor come from protein (16.1 g). Overall that places it in band C.

How much All American Food Sub is 100 calories?

About 50 g of All American Food Sub equals 100 kcal.

Is All American Food Sub a good source of calcium?

It is a moderate source: 125 mg per 100 g, about 10% of the daily value. A 200 g portion covers roughly 20%.

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