Fish & Seafood · Nutrition facts

Heringsfilet In Sauce

164 kcal per 100 g, with 11.3 g protein, 4.6 g carbs and 10.8 g fat. Full micronutrients and serving info below.

Serving: 200 g,1 Dose
Good proteinLow carb
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Heringsfilet In SauceNutri-Score CCompare
Amount

Showing values for 100 g

164 kcal
Calories
8% of a 2000 kcal day
11.3 g
Protein
28% of calories
4.6 g
Carbs
11% of calories
10.8 g
Fat
61% of calories
Macro split
Protein 28%Carbs 11%Fat 61%

Nutrition facts

per 100 g
Fiber0.3g1% DV
Sugar2.5g
Saturated fat2.4g12% DV
Cholesterol33.4mg11% DV
Sodium688mg30% DV
Potassium289mg6% DV
Calcium41.9mg3% DV
Iron0.8mg4% DV
Vitamin C2.5mg3% DV
Vitamin A0IU0% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 4020500966602 · Data last verified:

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4020500966602

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Common questions

How many calories are in Heringsfilet In Sauce?

Heringsfilet In Sauce by Appel has 164 kcal per 100 g. One serving (200 g) is about 328 kcal.

How much protein is in Heringsfilet In Sauce?

Heringsfilet In Sauce contains 11.3 g of protein per 100 g — about 22.6 g per 200 g serving.

Is Heringsfilet In Sauce a good source of protein?

Yes — 11.3 g of protein per 100 g, supplying 28% of its calories. That makes it a good protein source.

Is Heringsfilet In Sauce keto-friendly?

With 4.6 g total carbs (about 4.3 g net carbs) per 100 g, it fits low-carb and keto eating patterns in normal portions.

Is Heringsfilet In Sauce high in sodium?

Yes — 688 mg of sodium per 100 g, about 30% of the daily value.

Why does Heringsfilet In Sauce have a Nutri-Score of C?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. Points against come from sodium (688 mg); points in favor come from protein (11.3 g). Overall that places it in band C.

How much Heringsfilet In Sauce is 100 calories?

About 61 g of Heringsfilet In Sauce equals 100 kcal.

Is Heringsfilet In Sauce high in sugar or fat?

Per 100 g it has 2.5 g sugar and 10.8 g fat (2.4 g saturated). Fat provides 61% of its calories, so portion size matters most here.

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