Meat · Nutrition facts

Salt And Pepper Chicken Sizzle Steaks

101 kcal per 100 g, with 20.2 g protein, 2.9 g carbs and 0.8 g fat. Full micronutrients and serving info below.

Serving: 1 steak (112 g)
High proteinLow carb
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Salt And Pepper Chicken Sizzle SteaksNutri-Score ACompare
Amount

Showing values for 100 g

101 kcal
Calories
5% of a 2000 kcal day
20.2 g
Protein
81% of calories
2.9 g
Carbs
12% of calories
0.8 g
Fat
7% of calories
Macro split
Protein 81%Carbs 12%Fat 7%

Nutrition facts

per 100 g
Fiber0.6g2% DV
Sugar2.1g
Saturated fat0.3g2% DV
Sodium245.5mg11% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 5010482200022 · Data last verified:

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5010482200022

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Common questions

How many calories are in Salt And Pepper Chicken Sizzle Steaks?

Salt And Pepper Chicken Sizzle Steaks by Icelands has 101 kcal per 100 g. One serving (112 g) is about 113 kcal.

How much protein is in Salt And Pepper Chicken Sizzle Steaks?

Salt And Pepper Chicken Sizzle Steaks contains 20.2 g of protein per 100 g — about 22.6 g per 112 g serving.

Is Salt And Pepper Chicken Sizzle Steaks a good source of protein?

Yes — 20.2 g of protein per 100 g, supplying 81% of its calories. That makes it an excellent protein source.

Is Salt And Pepper Chicken Sizzle Steaks keto-friendly?

With 2.9 g total carbs (about 2.3 g net carbs) per 100 g, it fits low-carb and keto eating patterns in normal portions.

Why does Salt And Pepper Chicken Sizzle Steaks have a Nutri-Score of A?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. It collects almost no negative points (low sugar, saturated fat and sodium); points in favor come from protein (20.2 g). Overall that places it in band A.

How much Salt And Pepper Chicken Sizzle Steaks is 100 calories?

About 99 g of Salt And Pepper Chicken Sizzle Steaks equals 100 kcal.

Is Salt And Pepper Chicken Sizzle Steaks high in sugar or fat?

Per 100 g it has 2.1 g sugar and 0.8 g fat (0.3 g saturated). Fat provides 7% of its calories, so portion size matters most here.

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