Fish & Seafood · Nutrition facts

Yellowfin Tuna Fillets In Olive Oil

141 kcal per 100 g, with 18.8 g protein, 0 g carbs and 7.1 g fat. Full micronutrients and serving info below.

High proteinLow carb
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Yellowfin Tuna Fillets In Olive OilNutri-Score ACompare
Amount

Showing values for 100 g

141 kcal
Calories
7% of a 2000 kcal day
18.8 g
Protein
54% of calories
0 g
Carbs
0% of calories
7.1 g
Fat
46% of calories
Macro split
Protein 54%Carbs 0%Fat 46%

Nutrition facts

per 100 g
Fiber0g0% DV
Sugar0g
Saturated fat1.8g9% DV
Trans fat0g
Cholesterol21.2mg7% DV
Sodium258.8mg11% DV
Potassium0mg0% DV
Calcium0mg0% DV
Iron0mg0% DV
Vitamin C0mg0% DV
Vitamin A0IU0% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 0813958010157 · Data last verified:

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0813958010157

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Common questions

How many calories are in Yellowfin Tuna Fillets In Olive Oil?

Yellowfin Tuna Fillets In Olive Oil by Tonnino has 141 kcal per 100 g.

How much protein is in Yellowfin Tuna Fillets In Olive Oil?

Yellowfin Tuna Fillets In Olive Oil contains 18.8 g of protein per 100 g.

Is Yellowfin Tuna Fillets In Olive Oil a good source of protein?

Yes — 18.8 g of protein per 100 g, supplying 54% of its calories. That makes it a good protein source.

Is Yellowfin Tuna Fillets In Olive Oil keto-friendly?

With 0 g total carbs (about 0 g net carbs) per 100 g, it fits low-carb and keto eating patterns in normal portions.

Why does Yellowfin Tuna Fillets In Olive Oil have a Nutri-Score of A?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. It collects almost no negative points (low sugar, saturated fat and sodium); points in favor come from protein (18.8 g). Overall that places it in band A.

How much Yellowfin Tuna Fillets In Olive Oil is 100 calories?

About 71 g of Yellowfin Tuna Fillets In Olive Oil equals 100 kcal.

Is Yellowfin Tuna Fillets In Olive Oil high in sugar or fat?

Per 100 g it has 0 g sugar and 7.1 g fat (1.8 g saturated). Fat provides 46% of its calories, so portion size matters most here.

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