Fish & Seafood · Nutrition facts

Lemon & Parsley Yellowfin Sole Fillets

166 kcal per 100 g, with 14 g protein, 10.6 g carbs and 7.3 g fat. Full micronutrients and serving info below.

Serving: 1 fillet (117 g)
Good protein
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Lemon & Parsley Yellowfin Sole FilletsNutri-Score ACompare
Amount

Showing values for 100 g

166 kcal
Calories
8% of a 2000 kcal day
14 g
Protein
34% of calories
10.6 g
Carbs
26% of calories
7.3 g
Fat
40% of calories
Macro split
Protein 34%Carbs 26%Fat 40%

Nutrition facts

per 100 g
Fiber0.8g3% DV
Sugar0.5g
Saturated fat0.1g0% DV
Sodium176mg8% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 4056489932260 · Data last verified:

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Common questions

How many calories are in Lemon & Parsley Yellowfin Sole Fillets?

Lemon & Parsley Yellowfin Sole Fillets by Ocean Sea, Gastro has 166 kcal per 100 g. One serving (117 g) is about 194 kcal.

How much protein is in Lemon & Parsley Yellowfin Sole Fillets?

Lemon & Parsley Yellowfin Sole Fillets contains 14 g of protein per 100 g — about 16.4 g per 117 g serving.

Is Lemon & Parsley Yellowfin Sole Fillets a good source of protein?

Yes — 14 g of protein per 100 g, supplying 34% of its calories. That makes it a good protein source.

Is Lemon & Parsley Yellowfin Sole Fillets low in sugar?

Yes — only 0.5 g of sugar per 100 g. Most of its 10.6 g of carbs come from starch and fiber rather than sugar.

Why does Lemon & Parsley Yellowfin Sole Fillets have a Nutri-Score of A?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. It collects almost no negative points (low sugar, saturated fat and sodium); points in favor come from protein (14 g). Overall that places it in band A.

How much Lemon & Parsley Yellowfin Sole Fillets is 100 calories?

About 60 g of Lemon & Parsley Yellowfin Sole Fillets equals 100 kcal.

Is Lemon & Parsley Yellowfin Sole Fillets high in sugar or fat?

Per 100 g it has 0.5 g sugar and 7.3 g fat (0.1 g saturated). Fat provides 40% of its calories, so portion size matters most here.

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