Poultry · Nutrition facts

Duck Legs

220 kcal per 100 g, with 15 g protein, 6 g carbs and 15 g fat. Full micronutrients and serving info below.

Serving: 1 cuisse (100 g)
High protein
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Duck LegsNutri-Score BCompare
Amount

Showing values for 100 g

220 kcal
Calories
11% of a 2000 kcal day
15 g
Protein
27% of calories
6 g
Carbs
11% of calories
15 g
Fat
62% of calories
Macro split
Protein 27%Carbs 11%Fat 62%

Nutrition facts

per 100 g
Fiber0g0% DV
Sugar0g
Saturated fat4g20% DV
Trans fat0.1g
Cholesterol55mg18% DV
Sodium210mg9% DV
Potassium218mg5% DV
Calcium0mg0% DV
Iron1.2mg7% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 0778493025366 · Data last verified:

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0778493025366

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Common questions

How many calories are in Duck Legs?

Duck Legs by King Cole has 220 kcal per 100 g. One serving (100 g) is about 220 kcal.

How much protein is in Duck Legs?

Duck Legs contains 15 g of protein per 100 g — about 15 g per 100 g serving.

Is Duck Legs a good source of protein?

Yes — 15 g of protein per 100 g, supplying 27% of its calories. That makes it a good protein source.

Is Duck Legs low in sugar?

Yes — only 0 g of sugar per 100 g. Most of its 6 g of carbs come from starch and fiber rather than sugar.

Why does Duck Legs have a Nutri-Score of B?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. Points against come from saturated fat (4 g); points in favor come from protein (15 g). Overall that places it in band B.

How much Duck Legs is 100 calories?

About 45 g of Duck Legs equals 100 kcal.

Is Duck Legs high in sugar or fat?

Per 100 g it has 0 g sugar and 15 g fat (4 g saturated). Fat provides 62% of its calories, so portion size matters most here.

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