Dairy & Eggs · Nutrition facts

Organic Free Range Eggs

125 kcal per 100 g, with 12.5 g protein, 0 g carbs and 8.9 g fat. Full micronutrients and serving info below.

Serving: 1 egg (56 g)
Good proteinLow carb
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Organic Free Range EggsNutri-Score BCompare
Amount

Showing values for 100 g

125 kcal
Calories
6% of a 2000 kcal day
12.5 g
Protein
38% of calories
0 g
Carbs
0% of calories
8.9 g
Fat
62% of calories
Macro split
Protein 38%Carbs 0%Fat 62%

Nutrition facts

per 100 g
Saturated fat3.6g18% DV
Cholesterol375mg125% DV
Sodium142.9mg6% DV
Potassium137.5mg3% DV
Calcium55.4mg4% DV
Iron1.8mg10% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN, unverified): 00904223 · Data last verified:

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Common questions

How many calories are in Organic Free Range Eggs?

Organic Free Range Eggs by Trader Joe's has 125 kcal per 100 g. One serving (56 g) is about 70 kcal.

How much protein is in Organic Free Range Eggs?

Organic Free Range Eggs contains 12.5 g of protein per 100 g — about 7 g per 56 g serving.

Is Organic Free Range Eggs a good source of protein?

Yes — 12.5 g of protein per 100 g, supplying 38% of its calories. That makes it a good protein source.

Is Organic Free Range Eggs keto-friendly?

With 0 g total carbs (about 0 g net carbs) per 100 g, it fits low-carb and keto eating patterns in normal portions.

Why does Organic Free Range Eggs have a Nutri-Score of B?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. Points against come from saturated fat (3.6 g); points in favor come from protein (12.5 g). Overall that places it in band B.

How much Organic Free Range Eggs is 100 calories?

About 80 g of Organic Free Range Eggs equals 100 kcal.

Is Organic Free Range Eggs a good source of iron?

It is a moderate source: 1.8 mg per 100 g, about 10% of the daily value. A 200 g portion covers roughly 20%.

Is Organic Free Range Eggs high in cholesterol?

It contains 375 mg of cholesterol per 100 g — 125% of the daily value, which is on the high side.

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