Bakery · Nutrition facts

Bread

263 kcal per 100 g, with 10.5 g protein, 42.1 g carbs and 5.3 g fat. Full micronutrients and serving info below.

Serving: 38g
Good proteinHigh fiber
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BreadNutri-Score ACompare
Amount

Showing values for 100 g

263 kcal
Calories
13% of a 2000 kcal day
10.5 g
Protein
16% of calories
42.1 g
Carbs
65% of calories
5.3 g
Fat
19% of calories
Macro split
Protein 16%Carbs 65%Fat 19%

Nutrition facts

per 100 g
Fiber7.9g28% DV
Sugar7.9g
Saturated fat0g0% DV
Trans fat0g
Cholesterol0mg0% DV
Sodium302.6mg13% DV
Potassium210.5mg4% DV
Calcium52.6mg4% DV
Iron2.6mg14% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN, unverified): 46842008 · Data last verified:

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Common questions

How many calories are in Bread?

Bread by Wegmans 27 grain and seed sandwich bread, Wegmans Organic has 263 kcal per 100 g. One serving (38 g) is about 100 kcal.

How much protein is in Bread?

Bread contains 10.5 g of protein per 100 g — about 4 g per 38 g serving.

Is Bread a good source of protein?

Yes — 10.5 g of protein per 100 g, supplying 16% of its calories. That makes it a good protein source.

Is Bread a good source of fiber?

It provides 7.9 g of fiber per 100 g — 28% of the daily value, making it a high-fiber food.

Why does Bread have a Nutri-Score of A?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. It collects almost no negative points (low sugar, saturated fat and sodium); points in favor come from fiber (7.9 g), protein (10.5 g). Overall that places it in band A.

How much Bread is 100 calories?

About 38 g of Bread equals 100 kcal.

Is Bread a good source of iron?

It is a moderate source: 2.6 mg per 100 g, about 14% of the daily value. A 200 g portion covers roughly 28%.

Is Bread high in sugar or fat?

Per 100 g it has 7.9 g sugar and 5.3 g fat (0 g saturated). Fat provides 19% of its calories, so portion size matters most here.

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