Condiments · Nutrition facts

Sauce Tomate Cuisinée Aux Légumes

253 kcal per 100 g, with 1.3 g protein, 8.4 g carbs and 1.8 g fat. Full micronutrients and serving info below.

Serving: 100g
Potassium
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Sauce Tomate Cuisinée Aux LégumesNutri-Score CCompare
Amount

Showing values for 100 g

253 kcal
Calories
13% of a 2000 kcal day
1.3 g
Protein
9% of calories
8.4 g
Carbs
61% of calories
1.8 g
Fat
30% of calories
Macro split
Protein 9%Carbs 61%Fat 30%

Nutrition facts

per 100 g
Fiber2.7g10% DV
Sugar5.5g
Saturated fat0.1g0% DV
Cholesterol0mg0% DV
Sodium310mg13% DV
Potassium656mg14% DV
Calcium19.9mg2% DV
Iron0.5mg3% DV
Vitamin C9.4mg10% DV
Vitamin A0IU0% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 9009538102737 · Data last verified:

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9009538102737

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Common questions

How many calories are in Sauce Tomate Cuisinée Aux Légumes?

Sauce Tomate Cuisinée Aux Légumes has 253 kcal per 100 g. One serving (100 g) is about 253 kcal.

How much protein is in Sauce Tomate Cuisinée Aux Légumes?

Sauce Tomate Cuisinée Aux Légumes contains 1.3 g of protein per 100 g — about 1.3 g per 100 g serving.

Why does Sauce Tomate Cuisinée Aux Légumes have a Nutri-Score of C?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. It collects almost no negative points (low sugar, saturated fat and sodium). Overall that places it in band C.

How much Sauce Tomate Cuisinée Aux Légumes is 100 calories?

About 40 g of Sauce Tomate Cuisinée Aux Légumes equals 100 kcal.

Is Sauce Tomate Cuisinée Aux Légumes a good source of potassium?

It is a moderate source: 656 mg per 100 g, about 14% of the daily value. A 200 g portion covers roughly 28%.

Is Sauce Tomate Cuisinée Aux Légumes a good source of vitamin C?

It is a moderate source: 9.4 mg per 100 g, about 10% of the daily value. A 200 g portion covers roughly 20%.

Is Sauce Tomate Cuisinée Aux Légumes high in sugar or fat?

Per 100 g it has 5.5 g sugar and 1.8 g fat (0.1 g saturated). Fat provides 30% of its calories, so portion size matters most here.

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