Snacks · Nutrition facts

Shiitake Mushroom Crisps

467 kcal per 100 g, with 20.5 g protein, 230.8 g carbs and 66.7 g fat. Full micronutrients and serving info below.

Serving: 1 serving (30 g)
High proteinCalorie denseHigh fiberPotassium
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Shiitake Mushroom CrispsNutri-Score ECompare
Amount

Showing values for 100 g

467 kcal
Calories
23% of a 2000 kcal day
20.5 g
Protein
5% of calories
230.8 g
Carbs
58% of calories
66.7 g
Fat
37% of calories
Macro split
Protein 5%Carbs 58%Fat 37%

Nutrition facts

per 100 g
Fiber87.2g311% DV
Sugar92.3g
Saturated fat30.8g154% DV
Trans fat0g
Cholesterol0mg0% DV
Sodium1589.7mg69% DV
Potassium3846.2mg82% DV
Calcium51.3mg4% DV
Iron1.3mg7% DV
Vitamin C0mg0% DV
Vitamin A0IU0% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 0853496008056 · Data last verified:

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0853496008056

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Common questions

How many calories are in Shiitake Mushroom Crisps?

Shiitake Mushroom Crisps by DJ&A has 467 kcal per 100 g. One serving (30 g) is about 140 kcal.

How much protein is in Shiitake Mushroom Crisps?

Shiitake Mushroom Crisps contains 20.5 g of protein per 100 g — about 6.2 g per 30 g serving.

Is Shiitake Mushroom Crisps a good source of protein?

Yes — 20.5 g of protein per 100 g, supplying 5% of its calories. That makes it an excellent protein source.

Is Shiitake Mushroom Crisps high in sugar?

Yes — 92.3 g of sugar per 100 g, roughly 23 teaspoons. Sugar makes up 40% of its carbohydrates.

Is Shiitake Mushroom Crisps high in saturated fat?

It has 30.8 g of saturated fat per 100 g — 154% of the daily value, which counts as high.

Is Shiitake Mushroom Crisps high in sodium?

Yes — 1589.7 mg of sodium per 100 g, about 69% of the daily value.

Is Shiitake Mushroom Crisps a good source of fiber?

It provides 87.2 g of fiber per 100 g — 311% of the daily value, making it a high-fiber food.

Why does Shiitake Mushroom Crisps have a Nutri-Score of E?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. Points against come from calorie density (467 kcal), sugar (92.3 g), saturated fat (30.8 g), sodium (1589.7 mg); points in favor come from fiber (87.2 g), protein (20.5 g). Overall that places it in band E.

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