Bakery · Nutrition facts

Everything Bagels

293 kcal per 100 g, with 10.7 g protein, 52 g carbs and 4 g fat. Full micronutrients and serving info below.

Serving: 1 bagel (75 g)
Good proteinIron richCalcium rich
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Everything BagelsNutri-Score ACompare
Amount

Showing values for 100 g

293 kcal
Calories
15% of a 2000 kcal day
10.7 g
Protein
15% of calories
52 g
Carbs
73% of calories
4 g
Fat
12% of calories
Macro split
Protein 15%Carbs 73%Fat 12%

Nutrition facts

per 100 g
Fiber2.7g10% DV
Sugar4g
Saturated fat0.7g3% DV
Trans fat0g
Cholesterol0mg0% DV
Sodium266.7mg12% DV
Potassium133.3mg3% DV
Calcium133.3mg10% DV
Iron4mg22% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 0062639333027 · Data last verified:

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0062639333027

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Common questions

How many calories are in Everything Bagels?

Everything Bagels by Western Family has 293 kcal per 100 g. One serving (75 g) is about 220 kcal.

How much protein is in Everything Bagels?

Everything Bagels contains 10.7 g of protein per 100 g — about 8 g per 75 g serving.

Is Everything Bagels a good source of protein?

Yes — 10.7 g of protein per 100 g, supplying 15% of its calories. That makes it a good protein source.

Is Everything Bagels high in carbs?

Yes — carbohydrates provide 73% of its calories (52 g per 100 g, of which 4 g is sugar). It also delivers 2.7 g of fiber.

Why does Everything Bagels have a Nutri-Score of A?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. It collects almost no negative points (low sugar, saturated fat and sodium); points in favor come from protein (10.7 g). Overall that places it in band A.

How much Everything Bagels is 100 calories?

About 34 g of Everything Bagels equals 100 kcal.

Is Everything Bagels a good source of calcium?

It is a moderate source: 133.3 mg per 100 g, about 10% of the daily value. A 200 g portion covers roughly 20%.

Is Everything Bagels a good source of iron?

It is a good source: 4 mg per 100 g, about 22% of the daily value. A 200 g portion covers roughly 44%.

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