Dairy & Eggs · Nutrition facts

1% Lowfat Cottage Cheese

80 kcal per 100 g, with 10.6 g protein, 5.3 g carbs and 0.9 g fat. Full micronutrients and serving info below.

Serving: 0.5 cup (113 g)
Good proteinCalcium rich
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1% Lowfat Cottage CheeseNutri-Score ACompare
Amount

Showing values for 100 g

80 kcal
Calories
4% of a 2000 kcal day
10.6 g
Protein
59% of calories
5.3 g
Carbs
30% of calories
0.9 g
Fat
11% of calories
Macro split
Protein 59%Carbs 30%Fat 11%

Nutrition facts

per 100 g
Sugar4.4g
Saturated fat0.4g2% DV
Cholesterol8.8mg3% DV
Sodium433.6mg19% DV
Potassium141.6mg3% DV
Calcium106.2mg8% DV
Iron0mg0% DV
Vitamin C0mg0% DV
Vitamin A0IU0% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 0041483001412 · Data last verified:

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0041483001412

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Common questions

How many calories are in 1% Lowfat Cottage Cheese?

1% Lowfat Cottage Cheese by KEMPS has 80 kcal per 100 g. One serving (113 g) is about 90 kcal.

How much protein is in 1% Lowfat Cottage Cheese?

1% Lowfat Cottage Cheese contains 10.6 g of protein per 100 g — about 12 g per 113 g serving.

Is 1% Lowfat Cottage Cheese a good source of protein?

Yes — 10.6 g of protein per 100 g, supplying 59% of its calories. That makes it a good protein source.

Why does 1% Lowfat Cottage Cheese have a Nutri-Score of A?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. Points against come from sodium (433.6 mg); points in favor come from protein (10.6 g). Overall that places it in band A.

How much 1% Lowfat Cottage Cheese is 100 calories?

About 125 g of 1% Lowfat Cottage Cheese equals 100 kcal. It is a relatively low energy-density food, so portions can be generous.

Is 1% Lowfat Cottage Cheese a good source of calcium?

It is a moderate source: 106.2 mg per 100 g, about 8% of the daily value. A 200 g portion covers roughly 16%.

Is 1% Lowfat Cottage Cheese high in sugar or fat?

Per 100 g it has 4.4 g sugar and 0.9 g fat (0.4 g saturated). Fat provides 11% of its calories, so portion size matters most here.

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