Meat · Nutrition facts

Sauté De Dinde Sauce Basquaise

110 kcal per 100 g, with 6.9 g protein, 14.2 g carbs and 2.7 g fat. Full micronutrients and serving info below.

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Sauté De Dinde Sauce BasquaiseNutri-Score ACompare
Amount

Showing values for 100 g

110 kcal
Calories
6% of a 2000 kcal day
6.9 g
Protein
25% of calories
14.2 g
Carbs
52% of calories
2.7 g
Fat
23% of calories
Macro split
Protein 25%Carbs 52%Fat 23%

Nutrition facts

per 100 g
Fiber1g4% DV
Sugar1.1g
Saturated fat0.4g2% DV
Cholesterol14.9mg5% DV
Sodium92mg4% DV
Potassium207mg4% DV
Calcium24.7mg2% DV
Iron1mg6% DV
Vitamin C11.6mg13% DV
Vitamin A0IU0% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN, unverified): 00020022 · Data last verified:

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Common questions

How many calories are in Sauté De Dinde Sauce Basquaise?

Sauté De Dinde Sauce Basquaise by Crous Resto' has 110 kcal per 100 g.

How much protein is in Sauté De Dinde Sauce Basquaise?

Sauté De Dinde Sauce Basquaise contains 6.9 g of protein per 100 g.

Is Sauté De Dinde Sauce Basquaise low in sugar?

Yes — only 1.1 g of sugar per 100 g. Most of its 14.2 g of carbs come from starch and fiber rather than sugar.

Is Sauté De Dinde Sauce Basquaise low in sodium?

Yes — just 92 mg per 100 g (4% of the daily value), which qualifies as low sodium.

Why does Sauté De Dinde Sauce Basquaise have a Nutri-Score of A?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. It collects almost no negative points (low sugar, saturated fat and sodium). Overall that places it in band A.

How much Sauté De Dinde Sauce Basquaise is 100 calories?

About 91 g of Sauté De Dinde Sauce Basquaise equals 100 kcal.

Is Sauté De Dinde Sauce Basquaise a good source of vitamin C?

It is a moderate source: 11.6 mg per 100 g, about 13% of the daily value. A 200 g portion covers roughly 26%.

Is Sauté De Dinde Sauce Basquaise high in sugar or fat?

Per 100 g it has 1.1 g sugar and 2.7 g fat (0.4 g saturated). Fat provides 23% of its calories, so portion size matters most here.

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