Bakery · Nutrition facts

Baguette

285 kcal per 100 g, with 10 g protein, 57.7 g carbs and 1.2 g fat. Full micronutrients and serving info below.

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BaguetteNutri-Score BCompare
Amount

Showing values for 100 g

285 kcal
Calories
14% of a 2000 kcal day
10 g
Protein
14% of calories
57.7 g
Carbs
82% of calories
1.2 g
Fat
4% of calories
Macro split
Protein 14%Carbs 82%Fat 4%

Nutrition facts

per 100 g
Fiber3.2g11% DV
Sugar0.2g
Saturated fat0.5g2% DV
Sodium548mg24% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 3760244710086 · Data last verified:

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3760244710086

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Common questions

How many calories are in Baguette?

Baguette has 285 kcal per 100 g.

How much protein is in Baguette?

Baguette contains 10 g of protein per 100 g.

Is Baguette a good source of protein?

Yes — 10 g of protein per 100 g, supplying 14% of its calories. That makes it a good protein source.

Is Baguette high in carbs?

Yes — carbohydrates provide 82% of its calories (57.7 g per 100 g, of which 0.2 g is sugar). It also delivers 3.2 g of fiber.

Is Baguette low in sugar?

Yes — only 0.2 g of sugar per 100 g. Most of its 57.7 g of carbs come from starch and fiber rather than sugar.

Is Baguette high in sodium?

Yes — 548 mg of sodium per 100 g, about 24% of the daily value.

Is Baguette a good source of fiber?

It provides 3.2 g of fiber per 100 g — 11% of the daily value.

Why does Baguette have a Nutri-Score of B?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. Points against come from sodium (548 mg); points in favor come from fiber (3.2 g), protein (10 g). Overall that places it in band B.

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