Other · Nutrition facts

The Good Veggie Burger

133 kcal per 100 g, with 17.3 g protein, 9.3 g carbs and 2.7 g fat. Full micronutrients and serving info below.

Serving: 75 g
High proteinIron richPotassium
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The Good Veggie BurgerNutri-Score ACompare
Amount

Showing values for 100 g

133 kcal
Calories
7% of a 2000 kcal day
17.3 g
Protein
53% of calories
9.3 g
Carbs
28% of calories
2.7 g
Fat
19% of calories
Macro split
Protein 53%Carbs 28%Fat 19%

Nutrition facts

per 100 g
Fiber4g14% DV
Sugar2.7g
Saturated fat0.3g2% DV
Trans fat0g
Cholesterol0mg0% DV
Sodium413.3mg18% DV
Potassium533.3mg11% DV
Calcium66.7mg5% DV
Iron5.3mg29% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 0060822800387 · Data last verified:

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0060822800387

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Common questions

How many calories are in The Good Veggie Burger?

The Good Veggie Burger by Yves, Yves Veggie Cuisine has 133 kcal per 100 g. One serving (75 g) is about 100 kcal.

How much protein is in The Good Veggie Burger?

The Good Veggie Burger contains 17.3 g of protein per 100 g — about 13 g per 75 g serving.

Is The Good Veggie Burger a good source of protein?

Yes — 17.3 g of protein per 100 g, supplying 53% of its calories. That makes it a good protein source.

Is The Good Veggie Burger a good source of fiber?

It provides 4 g of fiber per 100 g — 14% of the daily value.

Why does The Good Veggie Burger have a Nutri-Score of A?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. Points against come from sodium (413.3 mg); points in favor come from fiber (4 g), protein (17.3 g). Overall that places it in band A.

How much The Good Veggie Burger is 100 calories?

About 75 g of The Good Veggie Burger equals 100 kcal.

Is The Good Veggie Burger a good source of potassium?

It is a moderate source: 533.3 mg per 100 g, about 11% of the daily value. A 200 g portion covers roughly 22%.

Is The Good Veggie Burger a good source of iron?

It is a good source: 5.3 mg per 100 g, about 29% of the daily value. A 200 g portion covers roughly 58%.

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