Nuts & Seeds · Nutrition facts

Sunflower Seed And Spelt Sliced Toasting Loaf

263 kcal per 100 g, with 8.5 g protein, 42.6 g carbs and 5.9 g fat. Full micronutrients and serving info below.

Serving: 2 slices (79 g)
Good protein
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Sunflower Seed And Spelt Sliced Toasting LoafNutri-Score ACompare
Amount

Showing values for 100 g

263 kcal
Calories
13% of a 2000 kcal day
8.5 g
Protein
13% of calories
42.6 g
Carbs
66% of calories
5.9 g
Fat
21% of calories
Macro split
Protein 13%Carbs 66%Fat 21%

Nutrition facts

per 100 g
Fiber2.8g10% DV
Sugar1.5g
Saturated fat0.8g4% DV
Sodium256mg11% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN, unverified): 12440672 · Data last verified:

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Common questions

How many calories are in Sunflower Seed And Spelt Sliced Toasting Loaf?

Sunflower Seed And Spelt Sliced Toasting Loaf by M&S Only 6 Ingredients has 263 kcal per 100 g. One serving (79 g) is about 208 kcal.

How much protein is in Sunflower Seed And Spelt Sliced Toasting Loaf?

Sunflower Seed And Spelt Sliced Toasting Loaf contains 8.5 g of protein per 100 g — about 6.7 g per 79 g serving.

Is Sunflower Seed And Spelt Sliced Toasting Loaf low in sugar?

Yes — only 1.5 g of sugar per 100 g. Most of its 42.6 g of carbs come from starch and fiber rather than sugar.

Why does Sunflower Seed And Spelt Sliced Toasting Loaf have a Nutri-Score of A?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. It collects almost no negative points (low sugar, saturated fat and sodium); points in favor come from protein (8.5 g). Overall that places it in band A.

How much Sunflower Seed And Spelt Sliced Toasting Loaf is 100 calories?

About 38 g of Sunflower Seed And Spelt Sliced Toasting Loaf equals 100 kcal.

Is Sunflower Seed And Spelt Sliced Toasting Loaf high in sugar or fat?

Per 100 g it has 1.5 g sugar and 5.9 g fat (0.8 g saturated). Fat provides 21% of its calories, so portion size matters most here.

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